PECTNER Trademark

Trademark Overview


On Wednesday, January 4, 2023, a trademark application was filed for PECTNER with the United States Patent and Trademark Office. The USPTO has given the PECTNER trademark a serial number of 97741627. The federal status of this trademark filing is REGISTERED as of Tuesday, October 29, 2024. This trademark is owned by Yantai DSM Andre Pectin Co. Ltd. The PECTNER trademark is filed in the Chemical Products, Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Coffee-based beverages; Fondants; Jelly fondants; dessert puddings; Confectionery in the form of dessert mousses; Tapioca; Thickening agents for cooking foodstuffs; Preparations for stiffening whipped cream; Tea-based beverages; Sugar; Pizza dumplings; Pasta; Cereal-based snack food; Ketchup; Food flavorings, other than essential oils; Plant extracts for food preparation, namely, extracts used as food flavoring

Chicken mousses; fish mousses; vegetable mousses; processed meat; processed seafood; processed fruit; jams; dairy products, namely, dairy-based beverages; jelly for food other than confectionery; eggs; prepared nuts; tofu; bean curd; Fruits, tinned and canned

Dietetic foods adapted for medical use; Nutritional supplements; Dietetic beverages adapted for medical purposes; Dietary supplements for probiotic growth; Enzyme dietary supplements; Albumin dietary supplements; Protein dietary supplements; Mineral dietary supplements; Dietary fiber for use as an ingredient in the manufacture of dietary supplements

Pectin for the food industry; Pectin for industrial purposes; Stabilized food chemicals for the purpose of stabilizing food; Chemical additives for use in the manufacture of cosmetics; Chemical additives for food manufacturing; Chemical additives for pharmaceutical manufacturing; Chemicals for cosmetic industry extracted from plants; Antioxidants for use in the manufacture of cosmetics; Proteins for the food industry; Pectin for industrial purposes, namely, for the manufacture of medical and pharmaceutical products

Fruit juices; non-alcoholic beverages, namely, carbonated beverages; preparations for making non-alcoholic fruit flavored beverages
pectner

General Information


Serial Number97741627
Word MarkPECTNER
Filing DateWednesday, January 4, 2023
Status700 - REGISTERED
Status DateTuesday, October 29, 2024
Registration Number7547320
Registration DateTuesday, October 29, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 13, 2024

Trademark Statements


Goods and ServicesCoffee-based beverages; Fondants; Jelly fondants; dessert puddings; Confectionery in the form of dessert mousses; Tapioca; Thickening agents for cooking foodstuffs; Preparations for stiffening whipped cream; Tea-based beverages; Sugar; Pizza dumplings; Pasta; Cereal-based snack food; Ketchup; Food flavorings, other than essential oils; Plant extracts for food preparation, namely, extracts used as food flavoring
Goods and ServicesChicken mousses; fish mousses; vegetable mousses; processed meat; processed seafood; processed fruit; jams; dairy products, namely, dairy-based beverages; jelly for food other than confectionery; eggs; prepared nuts; tofu; bean curd; Fruits, tinned and canned
Goods and ServicesDietetic foods adapted for medical use; Nutritional supplements; Dietetic beverages adapted for medical purposes; Dietary supplements for probiotic growth; Enzyme dietary supplements; Albumin dietary supplements; Protein dietary supplements; Mineral dietary supplements; Dietary fiber for use as an ingredient in the manufacture of dietary supplements
Goods and ServicesPectin for the food industry; Pectin for industrial purposes; Stabilized food chemicals for the purpose of stabilizing food; Chemical additives for use in the manufacture of cosmetics; Chemical additives for food manufacturing; Chemical additives for pharmaceutical manufacturing; Chemicals for cosmetic industry extracted from plants; Antioxidants for use in the manufacture of cosmetics; Proteins for the food industry; Pectin for industrial purposes, namely, for the manufacture of medical and pharmaceutical products
Goods and ServicesFruit juices; non-alcoholic beverages, namely, carbonated beverages; preparations for making non-alcoholic fruit flavored beverages

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSunday, January 29, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameYantai DSM Andre Pectin Co. Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressYantai, Shangdong Prov 264100
CN

Party NameYantai DSM Andre Pectin Co. Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressYantai, Shangdong Prov 264100
CN

Party NameYantai DSM Andre Pectin Co. Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressYantai, Shangdong Prov 264100
CN

Trademark Events


Event DateEvent Description
Saturday, January 7, 2023NEW APPLICATION ENTERED
Sunday, January 29, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 27, 2023ASSIGNED TO EXAMINER
Thursday, September 28, 2023NON-FINAL ACTION WRITTEN
Thursday, September 28, 2023NON-FINAL ACTION E-MAILED
Thursday, September 28, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 11, 2024SUSPENSION LETTER WRITTEN
Thursday, January 11, 2024LETTER OF SUSPENSION E-MAILED
Thursday, January 11, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, January 12, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, July 8, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 8, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 10, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 24, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 13, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 13, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, October 29, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Monday, July 8, 2024ASSIGNED TO LIE