| Serial Number | 79082338 |
| Word Mark | PASTAMANIA QUICK CASUAL DINING |
| Filing Date | Thursday, February 11, 2010 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Wednesday, February 12, 2020 |
| Registration Number | 4017726 |
| Registration Date | Tuesday, August 30, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 14, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "QUICK CASUAL DINING" |
| Description of Mark | The mark consists of a stylized representation of a chef holding a plate in one hand and a fork in the other hand within a circular carrier having the wording "PASTAMANIA" around the top portion of the circle and "QUICK CASUAL DINING" around the bottom portion. |
| Goods and Services | Pasta and pasta sauces; sauces, seasoning, spices, pizza flour, pizza bases, namely, artichoke sauce, barbecue sauce, capers, corn meal, dried chili peppers, dried chives, flavourings and seasonings, flour, food seasonings, frozen dough for use as pizza, bread or other bread type; pizza sauces, pizza crusts, pizza dough, pizza spices, pizza toppings, namely, artichoke sauce, barbecue sauce, barbeque sauce, capers, dried chili peppers, dried chives, flavourings and seasonings, food seasonings, hot chili pepper sauce, hot pepper powder, hot sauce, ketchup, mayonnaise, minced garlic, mustard, pepper, pepper powder, pepper spice, pesto, picante sauce, powdered garlic, preserved garden herbs as seasonings, processed herbes de provence, processed herbs, ready-made sauces, sage, salt, seasonings, spice blends, spices, sugar, table salt, tomato sauce, vinaigrettes, vinegar, wine vinegar, worcestershire sauce; and preparations for making pizzas, namely, yeast, yeast powder, spice blends, spices, sugar, table salt, tomato sauce, salt, seasonings, sage, ready-made sauces, preserved garden herbs as seasonings, processed herbes de provence, processed herbs, powdered garlic, pepper, pepper powder, pepper spice, pesto, picante sauce, frozen breads, frozen dough for use as pizza, bread or other bread type, hot chili pepper sauce, hot pepper powder, hot sauce, ketchup, flavourings and seasonings, flour, food seasonings, artichoke sauce, barbecue sauce, capers, corn meal, dried chili peppers, dried chives; pies, bread, bread rolls, buns; coffee, tea, cocoa, chocolate-based food beverages not being dairy-based or vegetable based, cocoa-based beverages, coffee based beverages, iced tea, tea-based beverages; desserts, namely, bakery desserts, biscuit, brownies, caramels, cheese cake, chocolate mousse, flavored ices, flavoring syrup, honey, ice cream, ice cream desserts, ice cream drinks, ice cream floats, Italian ice, panettone, pudding, and toffees; preparations for making desserts, namely, cake mixes, namely, cake bases, caramel topping for ice cream, flavoring syrup, honey, ice cream, ice creams, Italian ice, pudding, toffee, toffees, topping syrup, vanilla, vanilla flavorings, wheat flour, yeast, yeast powder, yeast baking powder, yeast baking powder and flavorings; biscuits, cakes, cookies, confectionery, namely, caramels, honey, ice cream, ice creams, ice cream desserts, ice cream drinks, ice cream floats, Italian ice, and toffees, pastries, baking products, namely, cake mixes, namely, cake bases |
| Goods and Services | Services for providing food and drink, including restaurant services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 6, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 6, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | COMMONWEALTH RETAIL CONCEPTS PTE. LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | SG |
| Party Name | PASTAMATRIX INTERNATIONAL PTE LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | SG |
| Party Name | PASTAMATRIX INTERNATIONAL PTE LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | SG |
| Event Date | Event Description |
| Friday, September 4, 2020 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, September 4, 2020 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, March 1, 2019 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, December 18, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, December 18, 2018 | INVALIDATION PROCESSED |
| Thursday, December 6, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 6, 2018 | CANCELLED SECTION 71 |
| Thursday, September 17, 2015 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, December 8, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, April 27, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, April 11, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, April 11, 2012 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 30, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, September 3, 2011 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 30, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 14, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 14, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 25, 2011 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, May 25, 2011 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, May 10, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 10, 2011 | ASSIGNED TO LIE |
| Monday, April 25, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 22, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 22, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 22, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Friday, April 22, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, April 22, 2011 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, April 21, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 21, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 21, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 21, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 21, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 2, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 2, 2010 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 2, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 12, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 11, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 11, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, July 10, 2010 | REFUSAL PROCESSED BY IB |
| Monday, June 7, 2010 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, June 7, 2010 | REFUSAL PROCESSED BY MPU |
| Saturday, June 5, 2010 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, June 4, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 1, 2010 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 28, 2010 | ASSIGNED TO EXAMINER |
| Friday, May 28, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, May 27, 2010 | SN ASSIGNED FOR SECT 66A APPL FROM IB |