PASTALINDA Trademark

Trademark Overview

On Friday, April 26, 2013, a trademark application was filed for PASTALINDA with the United States Patent and Trademark Office. The USPTO has given the PASTALINDA trademark a serial number of 85915948. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Saturday, February 8, 2025. This trademark is owned by PASTALINDA S.A.. The PASTALINDA trademark is filed in the Hand Tool Products and Houseware & Glass Products categories with the following description:

Hand-operated hand tools and implements for the preparation of food products, namely, hand-operated food processors; hand-operated tools and implements for making, cutting out and shaping food pastes, namely, hand-operated food processors, hand-operated food dicers, pasta hangers, molds for the rapid production of ravioli, tortelli or tortellini, cutters for spaghetti or tagliatelle; non-electric pasta makers for domestic use; hand-operated cutters for making pasta

Small household or kitchen utensils for manufacturing, cutting out and shaping food pastes, namely, [containers for sifting flour and breadcrumbs,] pasta drying stands, and pasta molds; rolling pins; scoops; [cheese graters; flour sifters; cooking sieves and sifters]
pastalinda

General Information

Serial Number85915948
Word MarkPASTALINDA
Filing DateFriday, April 26, 2013
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, February 8, 2025
Registration Number5572837
Registration DateTuesday, October 2, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 21, 2015

Trademark Statements

Description of MarkThe mark consists of the trademark "PASTALINDA" in a stylized font, underlined.
Goods and ServicesHand-operated hand tools and implements for the preparation of food products, namely, hand-operated food processors; hand-operated tools and implements for making, cutting out and shaping food pastes, namely, hand-operated food processors, hand-operated food dicers, pasta hangers, molds for the rapid production of ravioli, tortelli or tortellini, cutters for spaghetti or tagliatelle; non-electric pasta makers for domestic use; hand-operated cutters for making pasta
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe word(s) "PASTALINDA" has no meaning in a foreign language.
Goods and ServicesSmall household or kitchen utensils for manufacturing, cutting out and shaping food pastes, namely, [containers for sifting flour and breadcrumbs,] pasta drying stands, and pasta molds; rolling pins; scoops; [cheese graters; flour sifters; cooking sieves and sifters]

Classification Information

International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateMonday, May 6, 2013
Primary Code008
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateMonday, May 6, 2013
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NamePASTALINDA S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBuenos Aires 1431
AR
Party NamePASTALINDA S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBuenos Aires 1431
AR
Party NamePASTALINDA S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBuenos Aires 1431
AR

Trademark Events

Event DateEvent Description
Wednesday, August 14, 2013ASSIGNED TO EXAMINER
Tuesday, April 30, 2013NEW APPLICATION ENTERED
Monday, May 6, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 7, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, August 16, 2013NON-FINAL ACTION WRITTEN
Friday, August 16, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 16, 2013NON-FINAL ACTION E-MAILED
Tuesday, February 18, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 19, 2014ASSIGNED TO LIE
Thursday, February 27, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 27, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 24, 2014SUSPENSION LETTER WRITTEN
Monday, March 24, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, March 24, 2014LETTER OF SUSPENSION E-MAILED
Monday, July 28, 2014TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, August 6, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 6, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 28, 2014NON-FINAL ACTION WRITTEN
Thursday, August 28, 2014NON-FINAL ACTION E-MAILED
Thursday, August 28, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 27, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 4, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 4, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 11, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 13, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 1, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 21, 2015PUBLISHED FOR OPPOSITION
Tuesday, April 21, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 16, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 16, 2015SOU TEAS EXTENSION RECEIVED
Wednesday, December 16, 2015SOU EXTENSION 1 FILED
Wednesday, December 16, 2015SOU EXTENSION 1 GRANTED
Monday, December 12, 2016SOU EXTENSION 3 FILED
Friday, December 18, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 15, 2016SOU TEAS EXTENSION RECEIVED
Wednesday, June 15, 2016SOU EXTENSION 2 FILED
Wednesday, June 15, 2016SOU EXTENSION 2 GRANTED
Friday, June 17, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 12, 2016SOU TEAS EXTENSION RECEIVED
Monday, December 12, 2016SOU EXTENSION 3 GRANTED
Wednesday, December 14, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 5, 2017SOU TEAS EXTENSION RECEIVED
Monday, June 5, 2017SOU EXTENSION 4 FILED
Monday, June 5, 2017SOU EXTENSION 4 GRANTED
Wednesday, June 7, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 15, 2017TEAS STATEMENT OF USE RECEIVED
Friday, December 15, 2017SOU TEAS EXTENSION RECEIVED
Friday, December 15, 2017SOU EXTENSION 5 FILED
Friday, December 15, 2017USE AMENDMENT FILED
Tuesday, December 19, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 19, 2017SOU EXTENSION 5 GRANTED
Tuesday, December 19, 2017STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 20, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 5, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 9, 2018SU - NON-FINAL ACTION - WRITTEN
Tuesday, January 9, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 9, 2018NON-FINAL ACTION E-MAILED
Tuesday, July 3, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 5, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, February 8, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, February 8, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, February 8, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, July 25, 2018ASSIGNED TO EXAMINER
Tuesday, October 2, 2018REGISTERED-PRINCIPAL REGISTER
Monday, October 2, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, September 27, 2024TEAS SECTION 8 & 15 RECEIVED

Related Keywords

pastalinda hand operated food pasta namely sifters pastes cutters shaping tools