| Serial Number | 88732986 |
| Word Mark | PASTA GRANNIES |
| Filing Date | Thursday, December 19, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 4, 2022 |
| Registration Number | 6604779 |
| Registration Date | Tuesday, January 4, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 13, 2021 |
| Disclaimer with Predetermined Text | "PASTA" FOR CLASSES 8, 9, 16, 21, 30, 41 AND 43 |
| Goods and Services | Hand tools and implements, namely, cutlery; knives; forks; spoons; scissors |
| Goods and Services | Apparatus for the recording, transmission or reproduction of sound or images; blank magnetic data carriers; blank image and/or sound carriers, namely, video tapes, audio CDs, CD-ROMs, interactive CDs (CDIs), laser discs, audio CDs, recording discs, laser discs, optical discs and photograph CDs; audio visual recordings; data processing equipment; electronic computer databases in the field of cooking instructions and managing recipes recorded on computer media; downloadable computer programs for cooking instruction and managing recipes; downloadable computer software for cooking instruction and managing recipes; downloadable educational software for cooking instruction and managing recipes; downloadable educational computer programs for cooking instruction and managing recipes; downloadable publications in the nature of recipe books; downloadable electronic publications in the nature of recipe books; electronic publications recorded on computer media in the nature of recipe books; downloadable electronic educational publications in the nature of recipe books; teaching and instructional apparatus and instruments, namely, downloadable instructional manuals on cooking |
| Goods and Services | Printed matter, namely, curricula in the field of cooking; photographs; printed publications in the nature of books, journals, magazines and instructional materials in the field of cooking; books in the field of cooking; blank journals |
| Goods and Services | Household or kitchen utensils and containers, namely, serving spoons and forks, ice cream scoops, kitchen tongs, splatter screens, pouring and straining spouts, basters, pasta serving forks, pasta drying racks, hand operated pasta makers, kitchen ladles, graters for kitchen use, funnels for kitchen use, and containers for household or kitchen use; tableware, namely, serving plates and bowls; crockery, namely, plates, cups, saucers, mugs, bowls, dishes; drinking glasses; glassware for beverages; earthenware, namely, mugs, plates, bowls and cups; pots; pans; saucepans; household storage containers; coffee pots; teapots; porcelain, namely, mugs, cups and bowls; bread boards; bread bins; cutting and chopping boards for kitchen use; rolling pins; cake tins; biscuit tins; trays for household use; napkin holders and rings; egg cups; egg timers; table utensils, namely, serving spoons and serving forks; cruets; butter dishes; bottle openers; spatulas for kitchen use; candlesticks; baskets for household purposes not of metal; containers, namely, plastic and glass storage containers for household use; cookware, namely, pots and pans; bakeware; oven gloves |
| Goods and Services | Clothing, namely, pants, shirts, hats, jackets; footwear; headwear; aprons |
| Goods and Services | Sauces; spices; flavorings other than essential oils, for foods; salad dressings for food; dried culinary herbs; processed grains, starches and goods made thereof, namely, pasta; baking preparations and yeasts, namely, baking powder, baking soda, baking spices and yeast; preparations for making up into sauces, namely, dried herb and spice blends for making sauces; food preparations based on grains, namely, grain-based beverages, grain-based chips; grain-based crackers, grain-based snack foods; flour preparations for food; bakery products; snack foods, namely, granola-based snack bars, cereal-based snack foods, grain-based snack foods, wheat-based snack foods, quinoa-based snack food, multi-grain-based snack foods, rice-based snack foods; bread; pastry; vinegar; sauces in the nature of condiments, namely, pepper sauce, miso, chutneys |
| Goods and Services | Entertainment services, namely, ongoing television programs, web series and streaming videos in the nature of cooking shows; television entertainment services, namely, ongoing television programs in the field of cooking; production and distribution of ongoing television programs in the field of cooking; education services, namely, conducting classes and workshops, both live and online, in the field of cooking; instructional services, namely, conducting classes and workshops, both live and online, in the field of cooking; entertainment services, namely, providing a website featuring non-downloadable multimedia content, videos, movies, pictures, images, text, photographs, user-generated content, audio content, and related entertainment information all for entertainment purposes via computers and communications networks; providing a website featuring information on education and educational instruction; providing on-line non-downloadable electronic publications in the nature of cookbooks; publication of digital media in the form of electronic magazines; publication of on-line journals, namely, blogs; organization of social entertainment events, exhibitions for entertainment purposes, and stage shows for entertainment purposes; production, presentation, rental and distribution of television and radio cultural programmes; entertainment services, namely, film distribution, production of sound and video recordings, and development of educational and instructional materials in the field of cooking; providing information, advice and consultancy in respect of the aforesaid services |
| Goods and Services | Restaurant services; catering services; café services; cafeteria services; snack bar services; hotel catering services; accommodation services namely, hotels, hostels, bed and breakfasts; bar services; banqueting services, namely, providing banquet and social function facilities for special occasions; mobile catering services for the provision of food and drink; restaurant information services provided on-line from a computer database or the Internet; Providing a database in the field of recipes for food and drink and cooking information |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 009 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 28, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | London SE11EB GB |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | London SE11EB GB |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | London SE11EB GB |
| Event Date | Event Description |
| Tuesday, January 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, December 1, 2021 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Monday, November 15, 2021 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, December 1, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 15, 2021 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, June 8, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 13, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, March 7, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 18, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 18, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 11, 2021 | ASSIGNED TO LIE |
| Tuesday, November 10, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, October 13, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 13, 2020 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 13, 2020 | SUSPENSION LETTER WRITTEN |
| Monday, September 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 21, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 25, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 25, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 25, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 25, 2020 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
| Wednesday, March 18, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, February 26, 2020 | LETTER OF PROTEST EVIDENCE FORWARDED |
| Saturday, December 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, December 23, 2019 | NEW APPLICATION ENTERED IN TRAM |