Serial Number | 97352582 |
Word Mark | PASQUIER |
Filing Date | Thursday, April 7, 2022 |
Status | 807 - SU - NON-FINAL ACTION - MAILED |
Status Date | Tuesday, December 10, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 19, 2023 |
Goods and Services | Flour and preparations made from cereals, namely, flour biscuits, tarts, cakes; cereal based snack foods; bread; bread-making products, namely, flour, bread doughs, bread mixes, bread bases; toast; brioches; brioches, namely, filled brioches, chocolate-filled brioches, fruit-filled brioches, brioches filled with cream; crackers; biscuits, cookies; rusks; buns; buns, namely, chocolate-filled buns, fruit- filled buns, buns stuffed with cream; donuts, namely, plain donuts, filled donuts, chocolate donuts, donuts containing fruit; Viennese pastries; chocolate filled pastries, namely, pains au chocolat; raisin bread; croissants; milk bread, namely, pains au lait; gingerbread; turnovers, namely, fruit turnovers, and meat turnovers; pastries; sweet and savory pastries, namely, mignardises, tarts; cakes; pancakes; waffles; macaroons; croutons, chocolate croutons, flavored croutons; confectionaries, namely, petit fours; muffins; bagels; crumpets; breadsticks; donuts; scones; pastries, namely, pastry triangles; pastries, namely, couronnes pastry and couronnes des rois pastry; cereal preparations, namely, biscuits, tarts and cakes; pastries, namely, galettes cakes and galettes des rois cakes; Chinese pastries; sweet and savory cakes for aperitifs; sandwiches; crème brûlée, eclairs |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 12, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 30, 2013 |
First Use In Commerce Date | Saturday, November 30, 2013 |
Party Name | BRIOCHE PASQUIER CERQUEUX |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | LES CERQUEUX 49360 FR |
Party Name | BRIOCHE PASQUIER CERQUEUX |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | LES CERQUEUX 49360 FR |
Event Date | Event Description |
Monday, April 11, 2022 | NEW APPLICATION ENTERED |
Tuesday, April 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, July 1, 2022 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, July 20, 2022 | ASSIGNED TO LIE |
Thursday, July 21, 2022 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, January 24, 2023 | ASSIGNED TO EXAMINER |
Tuesday, January 31, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, January 31, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, January 31, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 11, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, April 11, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, April 11, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, April 27, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Thursday, April 27, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Tuesday, July 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 16, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, August 16, 2023 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 16, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 16, 2023 | EXAMINER'S AMENDMENT ENTERED |
Thursday, August 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 30, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 19, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, September 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, April 8, 2024 | SOU EXTENSION 1 FILED |
Monday, April 8, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, April 12, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, April 12, 2024 | SOU EXTENSION 1 GRANTED |
Saturday, April 13, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 18, 2024 | ASSIGNED TO EXAMINER |
Wednesday, November 13, 2024 | USE AMENDMENT FILED |
Wednesday, November 13, 2024 | SOU EXTENSION 2 FILED |
Wednesday, November 13, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, November 13, 2024 | TEAS STATEMENT OF USE RECEIVED |
Friday, November 15, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, November 15, 2024 | SOU EXTENSION 2 GRANTED |
Friday, November 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 10, 2024 | SU - NON-FINAL ACTION - WRITTEN |
Tuesday, December 10, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, December 10, 2024 | NON-FINAL ACTION E-MAILED |