PAPPARICH Trademark

Trademark Overview


On Monday, January 11, 2016, a trademark application was filed for PAPPARICH with the United States Patent and Trademark Office. The USPTO has given the PAPPARICH trademark a serial number of 86871134. The federal status of this trademark filing is REGISTERED as of Tuesday, January 28, 2020. This trademark is owned by Fabulous Entity Sdn Bhd. The PAPPARICH trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, bread, pastry and frozen confectionery, namely, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice

Providing of food and drink; providing temporary accommodation
papparich

General Information


Serial Number86871134
Word MarkPAPPARICH
Filing DateMonday, January 11, 2016
Status700 - REGISTERED
Status DateTuesday, January 28, 2020
Registration Number5969971
Registration DateTuesday, January 28, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 13, 2018

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the design of a man holding a cup of coffee to the left of the stylized word "PAPPARICH".
Goods and ServicesSugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, bread, pastry and frozen confectionery, namely, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice
Goods and ServicesProviding of food and drink; providing temporary accommodation
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Pseudo MarkPAPPA RICH

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 16, 2016
Primary Code030
First Use Anywhere DateSaturday, August 15, 2015
First Use In Commerce DateSaturday, August 15, 2015

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSaturday, January 16, 2016
Primary Code043
First Use Anywhere DateSaturday, August 15, 2015
First Use In Commerce DateSaturday, August 15, 2015

Trademark Owner History


Party NameFabulous Entity Sdn Bhd
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address50480 Kuala Lumpur
MY

Party NameFabulous Entity Sdn Bhd
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address50480 Kuala Lumpur
MY

Party NameFabulous Entity Sdn Bhd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address50480 Kuala Lumpur
MY

Trademark Events


Event DateEvent Description
Tuesday, January 28, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, December 19, 2019TTAB RELEASE CASE TO TRADEMARKS
Thursday, December 19, 2019OPPOSITION TERMINATED NO. 999999
Thursday, December 19, 2019OPPOSITION DISMISSED NO. 999999
Friday, June 8, 2018OPPOSITION INSTITUTED NO. 999999
Thursday, March 8, 2018EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 13, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 13, 2018PUBLISHED FOR OPPOSITION
Wednesday, January 24, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 9, 2018NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Monday, January 8, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 8, 2018USE AMENDMENT ACCEPTED
Thursday, December 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 21, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 27, 2017NON-FINAL ACTION E-MAILED
Tuesday, June 27, 2017NON-FINAL ACTION WRITTEN
Thursday, June 8, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 8, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 2, 2017ASSIGNED TO LIE
Tuesday, May 9, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 7, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 7, 2016NON-FINAL ACTION E-MAILED
Wednesday, December 7, 2016NON-FINAL ACTION WRITTEN
Thursday, December 1, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 30, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 30, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 9, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 9, 2016NON-FINAL ACTION E-MAILED
Thursday, June 9, 2016NON-FINAL ACTION WRITTEN
Tuesday, May 17, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 17, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 17, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 27, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 27, 2016NON-FINAL ACTION E-MAILED
Wednesday, April 27, 2016NON-FINAL ACTION WRITTEN
Wednesday, April 27, 2016ASSIGNED TO EXAMINER
Wednesday, March 2, 2016AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, March 2, 2016USE AMENDMENT FILED
Tuesday, March 1, 2016TEAS AMENDMENT OF USE RECEIVED
Tuesday, January 19, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, January 16, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 14, 2016NEW APPLICATION ENTERED IN TRAM