Serial Number | 88695447 |
Word Mark | PAPA VEGGIE |
Filing Date | Sunday, November 17, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 8, 2020 |
Registration Number | 6214540 |
Registration Date | Tuesday, December 8, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 22, 2020 |
Indication of Colors claimed | The color(s) red, green, pink, gold, yellow, white and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "VEGGIE" |
Description of Mark | The mark consists of a stylized design comprised of an old man's pink head with a red and green hat and green beard, all outlined in black, set against a yellow and black circle, with a red banner at the bottom containing the words, "Papa Veggie", in a stylistic white font. |
Goods and Services | Vegetables, namely, frozen beans, peas, carrots and broccoli; Fruits, namely, frozen cherries and berries |
Goods and Services | Dried herbs |
Goods and Services | Fruits, namely, fresh cherries and berries; Vegetables, namely, fresh beans, peas, carrots and broccoli; Raw herbs, namely, cilantro, parsley, chives, fill and mint |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 22, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, February 20, 2014 |
First Use In Commerce Date | Thursday, February 20, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 22, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 20, 2014 |
First Use In Commerce Date | Thursday, February 20, 2014 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 22, 2019 |
Primary Code | 031 |
First Use Anywhere Date | Thursday, February 20, 2014 |
First Use In Commerce Date | Thursday, February 20, 2014 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Concord, ON L4K2Y7 CA |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Concord, ON L4K2Y7 CA |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Concord, ON L4K2Y7 CA |
Event Date | Event Description |
Tuesday, December 8, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 22, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 22, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, September 2, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, August 14, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 7, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 6, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 28, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, February 28, 2020 | NON-FINAL ACTION E-MAILED |
Friday, February 28, 2020 | NON-FINAL ACTION WRITTEN |
Thursday, February 20, 2020 | ASSIGNED TO EXAMINER |
Saturday, November 23, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, November 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, November 20, 2019 | NEW APPLICATION ENTERED IN TRAM |