PANTHAI Trademark

Trademark Overview


On Monday, October 14, 2019, a trademark application was filed for PANTHAI with the United States Patent and Trademark Office. The USPTO has given the PANTHAI trademark a serial number of 88653212. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 12, 2023. This trademark is owned by Pantainorasingh Manufacturer Co., Ltd. The PANTHAI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce

Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste
panthai

General Information


Serial Number88653212
Word MarkPANTHAI
Filing DateMonday, October 14, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 12, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 15, 2020

Trademark Statements


Goods and ServicesSauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce
Goods and ServicesPreserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste
Translation of Words in MarkThe wording "PANTHAI" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 18, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 18, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePantainorasingh Manufacturer Co., Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSakorn 74000
TH

Party NamePantainorasingh Manufacturer Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSakorn 74000
TH

Trademark Events


Event DateEvent Description
Monday, June 12, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 12, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 6, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 2, 2022SOU EXTENSION 4 GRANTED
Friday, September 2, 2022SOU EXTENSION 4 FILED
Friday, September 2, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, May 11, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 9, 2022SOU EXTENSION 3 GRANTED
Monday, May 9, 2022SOU EXTENSION 3 FILED
Monday, May 9, 2022SOU TEAS EXTENSION RECEIVED
Thursday, November 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 9, 2021SOU EXTENSION 2 GRANTED
Tuesday, November 9, 2021SOU EXTENSION 2 FILED
Tuesday, November 9, 2021SOU TEAS EXTENSION RECEIVED
Thursday, May 6, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 4, 2021SOU EXTENSION 1 GRANTED
Tuesday, May 4, 2021SOU EXTENSION 1 FILED
Tuesday, May 4, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, November 10, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 15, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 15, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 26, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, August 13, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 13, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 13, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 10, 2020ASSIGNED TO LIE
Thursday, July 23, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, January 26, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, January 26, 2020NON-FINAL ACTION E-MAILED
Sunday, January 26, 2020NON-FINAL ACTION WRITTEN
Sunday, January 19, 2020ASSIGNED TO EXAMINER
Friday, October 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 17, 2019NEW APPLICATION ENTERED