PALEO THIN Trademark

Trademark Overview


On Monday, January 25, 2016, a trademark application was filed for PALEO THIN with the United States Patent and Trademark Office. The USPTO has given the PALEO THIN trademark a serial number of 86885504. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, September 15, 2022. This trademark is owned by Julian Bakery Inc. The PALEO THIN trademark is filed in the Staple Food Products category with the following description:

Bread; Crackers; [ Muffins; ] High-protein cereal bars
paleo thin

General Information


Serial Number86885504
Word MarkPALEO THIN
Filing DateMonday, January 25, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, September 15, 2022
Registration Number5089631
Registration DateTuesday, November 29, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 13, 2016

Trademark Statements


NOT AVAILABLE"PALEO"
Goods and ServicesBread; Crackers; [ Muffins; ] High-protein cereal bars

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 29, 2016
Primary Code030
First Use Anywhere DateTuesday, October 1, 2013
First Use In Commerce DateSunday, November 15, 2015

Trademark Owner History


Party NameJULIAN'S FOODS LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressOCEANSIDE, CA 92054

Party NameJulian Bakery Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOceanside, CA 92054

Party NameJulian Bakery Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOceanside, CA 92054

Party NameJulian Bakery Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOceanside, CA 92054

Trademark Events


Event DateEvent Description
Thursday, January 28, 2016NEW APPLICATION ENTERED
Friday, January 29, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 29, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 29, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, May 9, 2016ASSIGNED TO EXAMINER
Monday, May 16, 2016PRIORITY ACTION WRITTEN
Monday, May 16, 2016PRIORITY ACTION E-MAILED
Monday, May 16, 2016NOTIFICATION OF PRIORITY ACTION E-MAILED
Friday, June 24, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 24, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, June 25, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 15, 2016FINAL REFUSAL WRITTEN
Friday, July 15, 2016FINAL REFUSAL E-MAILED
Friday, July 15, 2016NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, July 28, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, July 28, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 29, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 2, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 13, 2016PUBLISHED FOR OPPOSITION
Tuesday, September 13, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 29, 2016REGISTERED-PRINCIPAL REGISTER
Monday, November 29, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, June 9, 2022TEAS SECTION 8 & 15 RECEIVED
Wednesday, July 20, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 21, 2022OFFICE ACTION ISSUED POU1
Monday, September 12, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, September 15, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, September 15, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, December 28, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, November 29, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, December 3, 2025TEAS SECTION 8 & 9 RECEIVED