| Serial Number | 88115726 |
| Word Mark | PALDO FUN & YUM ORIENTAL STYLE NOODLES WITH SOUP BASE NOUILLES ORIENTALES AVEC BASE DE SOUPE GOMTANG |
| Filing Date | Thursday, September 13, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 23, 2019 |
| Registration Number | 5732976 |
| Registration Date | Tuesday, April 23, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 5, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ORIENTAL STYLE NOODLES WITH SOUP BASE" "NOUILLES ORIENTALES AVEC BASE DE SOUPE" AND "GOMTANG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MYEONG PUM MYEONG" AND "WOO YOOK TANG MYUN POONG MEE TANG MYUN JIN GOOK SEOL LUNG TANG MYUN" |
| Description of Mark | The mark consists of the stylized wording "paldo" in the upper left of the mark; above the wording "FUN & YUM", followed by a large rectangle with bold burred line with a thinner blurred inner line. Inside the rectangle are the wording "ORIENTAL STYLE NOODLES WITH SOUP BASE" above the wording "NOUILLES ORIENTALES AVEC BASE DE SOUPE" above the wording "GOMTANG" followed by four Chinese characters positioned in two rows within a square with round corners above four Chinese characters followed by another four Chinese characters which positioned in two rows above six Korean characters, the transliteration of which is "MYEONG PUM MYEONG GA WOO YOOK TANG MYUN POONG MEE TANG MYUN JIN GOOK SEOL LUNG TANG MYUN". |
| Goods and Services | Dried pasta; pasta-wrappings for gyoza; noodles; noodle-based prepared meals; hominy grits; instant noodles; ribbon vermicelli; somen noodles; pasta for soups; spaghetti; fresh pasta; alimentary pasta; Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; uncooked spaghetti; pasta |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "MYEONG PUM MYEONG GA WOO YOOK TANG MYUN POONG MEE TANG MYUN JIN GOOK SEOL LUNG TANG MYUN" and this means "FAMOUS PRODUCT FAMOUS FAMILY OX BONE SOUP NOODLE TASTY SOUP NOODLE RICH SOUP OX BONE SOUP NOODLE" in English, and the English translation of the word "PALDO" in the mark is "eight provinces of the Korean kingdom Joseon" and the English translation of "GOMTANG" is "beef soup". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 30, 2004 |
| First Use In Commerce Date | Monday, January 2, 2012 |
| Party Name | PALDO CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Seoul 06530 KR |
| Party Name | PALDO CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Seoul 06530 KR |
| Party Name | PALDO CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Seoul 06530 KR |
| Event Date | Event Description |
| Tuesday, April 23, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 16, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 3, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 2, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, January 2, 2019 | ASSIGNED TO LIE |
| Monday, December 31, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 31, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 31, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 26, 2018 | ASSIGNED TO EXAMINER |
| Saturday, September 22, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 17, 2018 | NEW APPLICATION ENTERED IN TRAM |