PALDO FUN & YUM BOWL NOODLE SOUP Trademark

Trademark Overview


On Monday, September 24, 2018, a trademark application was filed for PALDO FUN & YUM BOWL NOODLE SOUP with the United States Patent and Trademark Office. The USPTO has given the PALDO FUN & YUM BOWL NOODLE SOUP trademark a serial number of 88128826. The federal status of this trademark filing is REGISTERED as of Tuesday, April 23, 2019. This trademark is owned by PALDO CO., LTD.. The PALDO FUN & YUM BOWL NOODLE SOUP trademark is filed in the Staple Food Products category with the following description:

Dried pasta; pasta-wrappings for gyoza; noodles; noodle-based prepared meals; hominy grits; instant noodles; ribbon vermicelli; somen noodles; pasta for soups; spaghetti; fresh pasta; alimentary pasta; Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; uncooked spaghetti; pasta
paldo fun & yum bowl noodle soup

General Information


Serial Number88128826
Word MarkPALDO FUN & YUM BOWL NOODLE SOUP
Filing DateMonday, September 24, 2018
Status700 - REGISTERED
Status DateTuesday, April 23, 2019
Registration Number5733911
Registration DateTuesday, April 23, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 5, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"BOWL NOODLE SOUP"
Description of MarkThe mark consists of the stylized wording "paldo" in the upper left of the mark; beneath that is the wording "FUN & YUM"; beneath that is the wording "Bowl" above the wording "Noodle" followed by the wording "soup" placed under the stylized image of a housewife.
Goods and ServicesDried pasta; pasta-wrappings for gyoza; noodles; noodle-based prepared meals; hominy grits; instant noodles; ribbon vermicelli; somen noodles; pasta for soups; spaghetti; fresh pasta; alimentary pasta; Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; uncooked spaghetti; pasta
Name/Portrait Description and/or Consent StatementThe portrait shown in the mark does not identify a particular living individual.
Pseudo MarkPALDO FUN AND YUM BOWL NOODLE SOUP
Translation of Words in MarkThe English translation of the word "PALDO" in the mark is "eight provinces of the Korean kingdom Joseon".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, September 29, 2018
Primary Code030
First Use Anywhere DateSaturday, December 31, 2011
First Use In Commerce DateMonday, January 2, 2012

Trademark Owner History


Party NamePALDO CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSeoul
KR

Party NamePALDO CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSeoul
KR

Party NamePALDO CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSeoul
KR

Trademark Events


Event DateEvent Description
Tuesday, April 23, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, February 5, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 5, 2019PUBLISHED FOR OPPOSITION
Wednesday, January 16, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 2, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 2, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, January 2, 2019ASSIGNED TO LIE
Monday, December 31, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 31, 2018EXAMINERS AMENDMENT E-MAILED
Monday, December 31, 2018EXAMINERS AMENDMENT -WRITTEN
Wednesday, December 26, 2018ASSIGNED TO EXAMINER
Tuesday, October 2, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, September 29, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, September 27, 2018NEW APPLICATION ENTERED IN TRAM