P PLANTLY Trademark

Trademark Overview


On Thursday, March 8, 2018, a trademark application was filed for P PLANTLY with the United States Patent and Trademark Office. The USPTO has given the P PLANTLY trademark a serial number of 87825797. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 21, 2019. The P PLANTLY trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bakery goods; Bakery products; Food flavourings, other than essential oils, and seasonings; Vegan cakes; Vegan cookies; Vegan cup cakes; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Gluten-free pasta; Grain-based snack foods; Herb tea; Herbal food beverages; Herbal tea; Mixes for bakery goods; Multigrain-based snack foods; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Quinoa-based snack foods; Ready to eat, cereal derived food bars; Rice chips; Rice-based snack food; Rice-based snack foods; Wheat-based snack foods

Restaurant; Restaurant and café services; Restaurant services; Restaurant services featuring vegetarian food.; Restaurant services featuring vegan food.; Restaurants; Fast casual restaurants featuring vegetarian food.; Fast casual restaurants featuring vegan food.; Providing of food and drink via vegetarian and vegan restaurants
p plantly

General Information


Serial Number87825797
Word MarkP PLANTLY
Filing DateThursday, March 8, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 21, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 24, 2018

Trademark Statements


Indication of Colors claimedThe color(s) black and green is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a stylized leaf incorporated into a stylized "P", in green, over the words "Plantly" in black.
Goods and ServicesBakery goods; Bakery products; Food flavourings, other than essential oils, and seasonings; Vegan cakes; Vegan cookies; Vegan cup cakes; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Gluten-free pasta; Grain-based snack foods; Herb tea; Herbal food beverages; Herbal tea; Mixes for bakery goods; Multigrain-based snack foods; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Quinoa-based snack foods; Ready to eat, cereal derived food bars; Rice chips; Rice-based snack food; Rice-based snack foods; Wheat-based snack foods
Goods and ServicesRestaurant; Restaurant and café services; Restaurant services; Restaurant services featuring vegetarian food.; Restaurant services featuring vegan food.; Restaurants; Fast casual restaurants featuring vegetarian food.; Fast casual restaurants featuring vegan food.; Providing of food and drink via vegetarian and vegan restaurants

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 15, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, March 15, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCarlsbad, CA 92011

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCarlsbad, CA 92011

Trademark Events


Event DateEvent Description
Monday, August 31, 2020WITHDRAWAL OF ATTORNEY GRANTED
Monday, August 31, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Thursday, July 2, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, July 2, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, July 2, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, July 2, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, July 2, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, July 2, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, October 21, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 21, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 12, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 11, 2019EXTENSION 1 GRANTED
Monday, March 4, 2019EXTENSION 1 FILED
Monday, March 11, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 4, 2019TEAS EXTENSION RECEIVED
Thursday, December 20, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 18, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 24, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 24, 2018PUBLISHED FOR OPPOSITION
Wednesday, July 4, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 20, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 20, 2018ASSIGNED TO EXAMINER
Friday, March 16, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, March 15, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, March 12, 2018NEW APPLICATION ENTERED IN TRAM