Serial Number | 86653881 |
Word Mark | P DELICIOUS ORIGINAL |
Filing Date | Friday, June 5, 2015 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Friday, June 17, 2022 |
Registration Number | 4976527 |
Registration Date | Tuesday, June 14, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 29, 2016 |
Goods and Services | Prepared foods, namely, pasta salads, French fries, pizza; Sandwiches; Sandwiches, namely, hoagies; Wrap sandwiches; Rolls bread; Calzones |
Description of Mark | The mark consists of a stylized pizza crust with the wording "DELICIOUS ORIGINAL" placed horizontally across it and a stylized pizza slice beneath the wording. |
Goods and Services | Prepared foods, namely, salads, namely, garden salads, fruit salads, vegetable salads, Caesar salad, chicken salad |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Restaurant Services; Catering services |
Disclaimer with Predetermined Text | "DELICIOUS" AND "ORIGINAL" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, February 20, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, October 9, 2012 |
First Use In Commerce Date | Tuesday, October 9, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 11, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, October 9, 2012 |
First Use In Commerce Date | Tuesday, October 9, 2012 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 11, 2015 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, October 9, 2012 |
First Use In Commerce Date | Tuesday, October 9, 2012 |
Party Name | PieZoni's Licensing, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Providence, RI 02914 |
Party Name | PieZoni's Licensing, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Providence, RI 02914 |
Party Name | PieZoni's Licensing, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | East Providence, RI 02914 |
Event Date | Event Description |
Friday, June 17, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Friday, June 17, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, June 17, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, January 5, 2022 | TEAS SECTION 8 & 15 RECEIVED |
Monday, June 14, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 14, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 29, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, March 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 23, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, February 20, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, February 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, February 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 11, 2016 | ASSIGNED TO LIE |
Monday, February 8, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, August 6, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, August 6, 2015 | NON-FINAL ACTION E-MAILED |
Thursday, August 6, 2015 | NON-FINAL ACTION WRITTEN |
Thursday, July 23, 2015 | ASSIGNED TO EXAMINER |
Friday, June 12, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, June 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, June 9, 2015 | NEW APPLICATION ENTERED IN TRAM |