OSMO Trademark

Trademark Overview


On Tuesday, April 16, 2024, a trademark application was filed for OSMO with the United States Patent and Trademark Office. The USPTO has given the OSMO trademark a serial number of 98501756. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, April 16, 2024. This trademark is owned by Osmo Salt LLC. The OSMO trademark is filed in the Staple Food Products category with the following description:

Seasonings, namely, Roasted Garlic Sea Salt, Black Truffle Sea Salt, Flakey White Kosher Salt, Black Flakey Sea Salt, Mesquite Smoked Sea Salt
osmo

General Information


Serial Number98501756
Word MarkOSMO
Filing DateTuesday, April 16, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, April 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSeasonings, namely, Roasted Garlic Sea Salt, Black Truffle Sea Salt, Flakey White Kosher Salt, Black Flakey Sea Salt, Mesquite Smoked Sea Salt
Description of MarkThe mark consists of the wording "OSMO" in stylized format.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 16, 2024
Primary Code030
First Use Anywhere DateSunday, August 22, 2021
First Use In Commerce DateSunday, August 22, 2021

Trademark Owner History


Party NameOsmo Salt LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBoston, MA 02110

Trademark Events


Event DateEvent Description
Tuesday, April 16, 2024NEW APPLICATION ENTERED