ORCHARD CREEK FOODS Trademark
Trademark Overview
On Monday, March 13, 1995, a trademark application was filed for ORCHARD CREEK FOODS with the United States Patent and Trademark Office. The USPTO has given the ORCHARD CREEK FOODS trademark a serial number of 74645525. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, May 13, 1996. The ORCHARD CREEK FOODS trademark is filed in the Staple Food Products category with the following description:
line of food products, namely toaster pastries, bars, and cookies
General Information
| Serial Number | 74645525 |
| Word Mark | ORCHARD CREEK FOODS |
| Filing Date | Monday, March 13, 1995 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, May 13, 1996 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | line of food products, namely toaster pastries, bars, and cookies |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Carlsbad, CA 92009 |
Trademark Events
| Event Date | Event Description |
| Monday, May 13, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, August 11, 1995 | NON-FINAL ACTION MAILED |
| Wednesday, August 9, 1995 | ASSIGNED TO EXAMINER |
