ORAFTI Trademark

Trademark Overview


On Monday, March 6, 1995, a trademark application was filed for ORAFTI with the United States Patent and Trademark Office. The USPTO has given the ORAFTI trademark a serial number of 74642108. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, April 22, 2019. This trademark is owned by Raffinerie Tirlemontoise SA, en neerlandais Tiense Suikerraffinaderij N.V.. The ORAFTI trademark is filed in the Chemical Products, Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

natural binding agents for use in the manufacture of foods, sugar and chicory based preparations used in the manufacture of foods

dietary supplements, and dietetic foods for persons on medically restricted diets

edible processed seeds

sugar, candy, chicory coffee substitutes, natural sweeteners, natural food flavorings, coffee, tea, cocoa, processed breakfast cereals, bread, pastry, biscuits, ice cream, sorbets, molasses, maple syrup, sauces (except cranberry sauce, applesauce and salad dressings), malt extracts for food, tapioca, tapioca flour, vanilla, potato flour, herbs and spices, soya flour, yeast substances for food, starch substitutes for food, cinnamon, mayonnaise, corn flour, and corn flakes

unprocessed produce, namely sugar cane, sugar beets, vegetables, coconuts, nuts, corn, fresh fruits, alga, and chicory roots; animal feeds, bird feed, and fish food

General Information


Serial Number74642108
Word MarkORAFTI
Filing DateMonday, March 6, 1995
Status710 - CANCELLED - SECTION 8
Status DateMonday, April 22, 2019
Registration Number1994770
Registration DateTuesday, August 20, 1996
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 28, 1996

Trademark Statements


Goods and Servicesnatural binding agents for use in the manufacture of foods, sugar and chicory based preparations used in the manufacture of foods
Goods and Servicesdietary supplements, and dietetic foods for persons on medically restricted diets
Goods and Servicesedible processed seeds
Goods and Servicessugar, candy, chicory coffee substitutes, natural sweeteners, natural food flavorings, coffee, tea, cocoa, processed breakfast cereals, bread, pastry, biscuits, ice cream, sorbets, molasses, maple syrup, sauces (except cranberry sauce, applesauce and salad dressings), malt extracts for food, tapioca, tapioca flour, vanilla, potato flour, herbs and spices, soya flour, yeast substances for food, starch substitutes for food, cinnamon, mayonnaise, corn flour, and corn flakes
Goods and Servicesunprocessed produce, namely sugar cane, sugar beets, vegetables, coconuts, nuts, corn, fresh fruits, alga, and chicory roots; animal feeds, bird feed, and fish food

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, April 22, 2019
Primary Code001
First Use Anywhere DateTuesday, October 4, 1994
First Use In Commerce DateTuesday, October 4, 1994

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, April 22, 2019
Primary Code005
First Use Anywhere DateTuesday, October 4, 1994
First Use In Commerce DateTuesday, October 4, 1994

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, April 22, 2019
Primary Code029
First Use Anywhere DateTuesday, October 4, 1994
First Use In Commerce DateTuesday, October 4, 1994

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, April 22, 2019
Primary Code030
First Use Anywhere DateTuesday, October 4, 1994
First Use In Commerce DateTuesday, October 4, 1994

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, April 22, 2019
Primary Code031
First Use Anywhere DateTuesday, October 4, 1994
First Use In Commerce DateTuesday, October 4, 1994

Trademark Owner History


Party NameRaffinerie Tirlemontoise SA, en neerlandais Tiense Suikerraffinaderij N.V.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressB 1150 Woluwe-Saint-Pierre, Brussels
BE

Party NameRaffinerie Tirlemontoise SA, en neerlandais Tiense Suikerraffinaderij N.V.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressB 1150 Woluwe-Saint-Pierre, Brussels
BE

Party NameRaffinerie Tirlemontoise SA, en neerlandais Tiense Suikerraffinaderij N.V.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressB 1150 Woluwe-Saint-Pierre, Brussels
BE

Trademark Events


Event DateEvent Description
Monday, April 22, 2019CANCELLED SEC. 8 (10-YR)
Thursday, August 20, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, September 6, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 6, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, November 11, 2006REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, November 11, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, October 24, 2006ASSIGNED TO PARALEGAL
Monday, August 21, 2006REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, August 21, 2006TEAS SECTION 8 & 9 RECEIVED
Thursday, June 29, 2006CASE FILE IN TICRS
Sunday, June 1, 2003REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, February 20, 2003REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Thursday, February 20, 2003PAPER RECEIVED
Tuesday, August 20, 1996REGISTERED-PRINCIPAL REGISTER
Tuesday, May 28, 1996PUBLISHED FOR OPPOSITION
Friday, April 26, 1996NOTICE OF PUBLICATION
Saturday, March 16, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 11, 1996EXAMINER'S AMENDMENT MAILED
Thursday, February 15, 1996ASSIGNED TO EXAMINER
Wednesday, December 27, 1995CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 8, 1995NON-FINAL ACTION MAILED
Monday, July 24, 1995ASSIGNED TO EXAMINER