ONLY INDIA Trademark

Trademark Overview


On Friday, January 3, 2014, a trademark application was filed for ONLY INDIA with the United States Patent and Trademark Office. The USPTO has given the ONLY INDIA trademark a serial number of 86157355. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, November 27, 2015. This trademark is owned by Santini Foods, Inc.. The ONLY INDIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food

Chutneys; Curry powder; Curry sauce; Spices
only india

General Information


Serial Number86157355
Word MarkONLY INDIA
Filing DateFriday, January 3, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, November 27, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 3, 2014

Trademark Statements


Disclaimer with Predetermined Text"INDIA"
Goods and ServicesFrozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food
Goods and ServicesChutneys; Curry powder; Curry sauce; Spices

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2014
Primary Code029
First Use Anywhere DateFriday, May 30, 2014
First Use In Commerce DateFriday, May 30, 2014

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2014
Primary Code030
First Use Anywhere DateFriday, May 30, 2014
First Use In Commerce DateFriday, May 30, 2014

Trademark Owner History


Party NameSantini Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Lorenzo, CA 94580

Party NameSantini Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Lorenzo, CA 94580

Trademark Events


Event DateEvent Description
Friday, November 27, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, November 27, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, April 29, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, April 29, 2015FINAL REFUSAL E-MAILED
Wednesday, April 29, 2015SU - FINAL REFUSAL - WRITTEN
Wednesday, April 8, 2015ASSIGNED TO EXAMINER
Thursday, March 19, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 19, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, March 14, 2015NOTICE OF REVIVAL - E-MAILED
Friday, March 13, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 13, 2015PETITION TO REVIVE-GRANTED
Friday, March 13, 2015TEAS PETITION TO REVIVE RECEIVED
Friday, August 29, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 29, 2014NON-FINAL ACTION E-MAILED
Friday, August 29, 2014SU - NON-FINAL ACTION - WRITTEN
Tuesday, August 19, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 29, 2014USE AMENDMENT FILED
Tuesday, August 19, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 29, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, July 29, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 3, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 3, 2014PUBLISHED FOR OPPOSITION
Wednesday, May 14, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 25, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 25, 2014ASSIGNED TO LIE
Friday, April 4, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 4, 2014EXAMINER'S AMENDMENT ENTERED
Friday, April 4, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, April 4, 2014EXAMINERS AMENDMENT E-MAILED
Friday, April 4, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, April 3, 2014ASSIGNED TO EXAMINER
Thursday, January 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 7, 2014NEW APPLICATION ENTERED IN TRAM