| Serial Number | 79187561 |
| Word Mark | ONGA |
| Filing Date | Tuesday, February 23, 2016 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, July 21, 2023 |
| Registration Number | 5116657 |
| Registration Date | Tuesday, January 10, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 25, 2016 |
| Goods and Services | Seasoning including seasonings made from fish, lobsters, meat, pickles, poultry and/or shrimps including those in de-hydrated powder and paste formats; marinades; spices; savoury sauces used as condiments; curry powder (spice); salad dressings |
| Description of Mark | The mark consists of the term "ONGA" in yellow letters outlined in dark blue on a light blue oval with dark blue shading. The rests on a white rectangle, with light blue borders that have zig-zagged edges with white edges and dark blue accents. |
| Goods and Services | Stock including stock cubes, pastes and granules; bouillon; bouillon concentrates and preparations for making bouillon including paste bouillons and granulated bouillons; broth and broth concentrates; soups and preparations for making soups ; preparations for making stews |
| Indication of Colors claimed | The color(s) dark blue, light blue, white and yellow is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PROMASIDOR IP HOLDINGS LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | MU |
| Party Name | PROMASIDOR IP HOLDINGS LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | PROMASIDOR IP HOLDINGS LIMITED |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | COWBELL INTERNATIONAL INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | PA |
| Event Date | Event Description |
| Wednesday, April 3, 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, April 3, 2024 | GENERIC MADRID TRANSACTION CREATED |
| Thursday, March 21, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, September 30, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 21, 2023 | CANCELLED SECTION 71 |
| Thursday, May 5, 2022 | INTERNATIONAL REGISTRATION RENEWED |
| Monday, January 10, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, November 6, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, May 3, 2018 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Friday, April 6, 2018 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, July 28, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, May 4, 2017 | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED |
| Friday, April 21, 2017 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Wednesday, April 12, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, April 12, 2017 | FINAL DISPOSITION PROCESSED |
| Monday, April 10, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 10, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 25, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 25, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 20, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 16, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 16, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, September 16, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Friday, September 16, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 9, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 9, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, September 9, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, August 26, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, August 26, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, August 26, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 26, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 26, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 26, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 4, 2016 | REFUSAL PROCESSED BY IB |
| Thursday, July 7, 2016 | CHANGE OF OWNER RECEIVED FROM IB |
| Saturday, June 18, 2016 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 15, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, June 15, 2016 | REFUSAL PROCESSED BY MPU |
| Wednesday, June 15, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, June 14, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 14, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, June 14, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 10, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, June 9, 2016 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |