| Serial Number | 98704662 |
| Word Mark | ONCHEON |
| Filing Date | Monday, August 19, 2024 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Friday, November 8, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of large Korean wording over middle-sized English wording ONCHEON. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "ONCHEONJIP" and this means "HOT SPRING HOUSE" in English. |
| Goods and Services | Soups; Broth; Bulgogi, namely, marinated barbecued beef; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked meat dishes; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fried meat; Grilled meat marinated in soy sauce; Meat substitutes; Ox bone based broth (seolleongtang); Preparations for making broths; Prepared dishes consisting principally of meat; Prepared entrees consisting primarily of seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Steaks of meat |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Bar services; Bistro services; Cafeteria services; Food preparation consultancy; Providing food and drink in food halls; Providing of food and drink via a mobile truck; Providing reviews of food by food critics; Provision of food and beverages; Restaurant and cafe services; Take-out restaurant services; Wine bars |
| Translation of Words in Mark | The English translation of "ONCHEON" in the mark is "HOT SPRING". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 19, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 19, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Glow Seoul Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Seoul 04351 KR |
| Event Date | Event Description |
| Monday, August 19, 2024 | NEW APPLICATION ENTERED |
| Thursday, August 22, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 22, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 2, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, October 15, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 15, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 15, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, November 7, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 7, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 7, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 8, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |