| Serial Number | 88195942 |
| Word Mark | ON TAP |
| Filing Date | Thursday, November 15, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 26, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 31, 2020 |
| Goods and Services | Rice; flour and preparations made from cereals, namely, Breakfast cereals, Processed cereals, cereal bars; bread, pastry and confectionery, namely, profiteroles, Frozen confections and Chocolate confections; sugar, yeast, baking-powder; salt; spices; chocolate-based beverages; Cookies |
| Goods and Services | Retail store services and online retail store services featuring coffee, tea, cocoa and artificial coffee, rice, flour and preparations made from cereals, pastry and confectionery, sugar, yeast, baking-powder, salt, spices, bread, chocolate-based beverages, cookies, pastries, bakery items, cakes, processed oats, processed grains, fresh fruits and vegetables, fresh nuts, oats, grains, beers, mineral and aerated waters and other non-alcoholic beverages, fruit beverages and fruit juices, syrups and other preparations for making beverages, alcoholic beverages, except beers; customer loyalty rewards program for shoppers for commercial, promotional and/or advertising purposes |
| Goods and Services | Providing information online in the fields of cooking, food preparation, wine, wine and food pairings, ingredients and recipes; providing online information in the fields of restaurants and local food and drink |
| Goods and Services | Fresh fruits and vegetables |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 3, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hallie LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19803 |
| Party Name | Hallie LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wilmington, DE 19808 |
| Event Date | Event Description |
| Monday, June 26, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 26, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, December 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 7, 2022 | SOU EXTENSION 5 GRANTED |
| Monday, November 28, 2022 | SOU EXTENSION 5 FILED |
| Wednesday, December 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 28, 2022 | TEAS EXTENSION RECEIVED |
| Monday, October 17, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 2, 2022 | SOU EXTENSION 4 GRANTED |
| Monday, May 2, 2022 | SOU EXTENSION 4 FILED |
| Monday, May 2, 2022 | TEAS EXTENSION RECEIVED |
| Thursday, November 11, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 9, 2021 | SOU EXTENSION 3 GRANTED |
| Tuesday, November 9, 2021 | SOU EXTENSION 3 FILED |
| Tuesday, November 9, 2021 | TEAS EXTENSION RECEIVED |
| Friday, May 14, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 12, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 12, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, May 12, 2021 | TEAS EXTENSION RECEIVED |
| Friday, November 13, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 11, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, November 11, 2020 | SOU EXTENSION 1 FILED |
| Wednesday, November 11, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, May 26, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 31, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 31, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 24, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 24, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 24, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 24, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 9, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, September 9, 2019 | FINAL REFUSAL E-MAILED |
| Monday, September 9, 2019 | FINAL REFUSAL WRITTEN |
| Tuesday, August 20, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 20, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 20, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 20, 2019 | ASSIGNED TO EXAMINER |
| Monday, December 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 19, 2018 | NEW APPLICATION ENTERED |