| Serial Number | 97386363 |
| Word Mark | OLIVA SNACKS |
| Filing Date | Thursday, April 28, 2022 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Thursday, March 14, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 19, 2023 |
| Description of Mark | The mark consists of "OLIVA SNACKS" in stylized form, with "OLIVA" in green above "SNACKS" in green. Attached to the "O" is a green olive dripping a drop of olive oil that is various shades of green and black. All instances of the color white represent background and/or transparent areas only and are not a feature of the mark. |
| Goods and Services | Fish and chips; High-protein seaweed-based snack bars; Low-fat potato chips; Plantain chips; Potato chips; Potato crisps and chips; Potato-based snack foods; Purple sweet potato chips; Seasoned potato chips; Soy chips; Tofu-based snacks; Vegetable chips; Vegetable-based snack foods; Yuca chips |
| Indication of Colors claimed | The colors green and black are claimed as features of the mark. |
| Translation of Words in Mark | The English translation of "OLIVA" in the mark is "olive". |
| Disclaimer with Predetermined Text | "OLIVA SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 15, 2022 |
| First Use In Commerce Date | Wednesday, June 15, 2022 |
| Party Name | G Global LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Miami, FL 33130 |
| Party Name | G Global LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Miami, FL 33130 |
| Event Date | Event Description |
| Friday, March 15, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, March 14, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, February 22, 2024 | ASSIGNED TO EXAMINER |
| Thursday, February 22, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, January 24, 2024 | USE AMENDMENT FILED |
| Friday, February 16, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, January 24, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 19, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 30, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 14, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 14, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 14, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 14, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 11, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 13, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, April 13, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, February 15, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 15, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 15, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 15, 2023 | REMOVED FROM TEAS PLUS |
| Wednesday, February 15, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 2, 2022 | NEW APPLICATION ENTERED |