Serial Number | 97402257 |
Word Mark | OLDE THOMPSON SINCE 1944 |
Filing Date | Monday, May 9, 2022 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Wednesday, August 7, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 4, 2023 |
Goods and Services | Prepared and/or processed nuts, namely, walnuts, cashews, almonds, pistachios, and/or hazelnuts; Nut-based snack foods, namely, nut clusters or nut bites |
Pseudo Mark | OLD THOMPSON SINCE ONE NINE FOUR FOUR; OLD THOMPSON SINCE NINETEEN FORTY FOUR; OLD THOMPSON SINCE ONE THOUSAND NINE HUNDRED FORTY FOUR |
NOT AVAILABLE | "SINCE 1944" |
Goods and Services | raw or fresh nuts, namely, walnuts, cashews, almonds, pistachios, and/or hazelnuts |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Olde Thompson, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Oxnard, CA 93030 |
Party Name | Olde Thompson, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Oxnard, CA 93030 |
Event Date | Event Description |
Thursday, May 12, 2022 | NEW APPLICATION ENTERED |
Monday, May 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, February 25, 2023 | ASSIGNED TO EXAMINER |
Saturday, February 25, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, February 25, 2023 | NON-FINAL ACTION E-MAILED |
Saturday, February 25, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 25, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 25, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, May 27, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, July 4, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, June 14, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, February 15, 2024 | SOU EXTENSION 1 FILED |
Thursday, February 15, 2024 | SOU EXTENSION 1 GRANTED |
Friday, February 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 29, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, February 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, August 7, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, August 7, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, August 7, 2024 | SOU EXTENSION 2 FILED |
Wednesday, August 7, 2024 | SOU EXTENSION 2 GRANTED |