Serial Number | 87203297 |
Word Mark | OLDBRIDGE |
Filing Date | Friday, October 14, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 12, 2021 |
Registration Number | 6242324 |
Registration Date | Tuesday, January 12, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 12, 2017 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the words "OLD BRIDGE" in a stylized font with a design of soft ice cream above the "O" in "OLD" and with the letters "E" and "G" in "BRIDGE" interlocking. |
Goods and Services | Coffee, Tea, Cocoa, Chocolate and chocolates, Sugar, Rice, Tapioca, Artificial coffee; Husked, crushed and pearled barley; Flour and preparations made from cereals, namely, bread; pastry and confectionery, namely, frozen confectionery, pastilles and sherbet; ices; Artisanal ice cream; Soya based ice cream substitutes; Dairy ice cream; Ice cream of cream; Cones for ice cream; Water ices; Biological binding agents for ice cream, namely, starch-based binding agents for ice cream; Ice cream cone mixes; Mixtures for making ice cream; Powder for making ice cream; Semi-processed products for ice cream, namely, cacao; Ice cream substitute; Soy-based ice cream substitute; Ice cream wafers; Ice cream consisting mainly of yoghurt; Frozen yoghurt being confectionary ices; Ice cream desserts; Sorbet being ices; Fruit sorbet; Ice cream drinks; Parfaits being frozen dessert with whipped cream; Ice cream stick bars; frozen cakes; Ice cream gateaux; Ice-cream desserts; Ice cream sandwiches; Flavored ices, Honey, Treacle; Yeast, baking-powder; Salt; Spices; Ice; Sorbets |
Pseudo Mark | OLD BRIDGE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 19, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Rome 00135 IT |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Rome 00135 IT |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | 00135 Rome IT |
Event Date | Event Description |
Tuesday, January 12, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 8, 2020 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Monday, November 2, 2020 | NOTICE OF ALLOWANCE CANCELLED |
Tuesday, December 8, 2020 | REVIEW OF CORRESPONDENCE COMPLETE |
Monday, November 2, 2020 | TEAS DELETE 1(B) BASIS RECEIVED |
Monday, November 2, 2020 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Wednesday, May 13, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 12, 2020 | EXTENSION 5 GRANTED |
Wednesday, April 29, 2020 | EXTENSION 5 FILED |
Monday, May 11, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, April 29, 2020 | TEAS EXTENSION RECEIVED |
Saturday, November 9, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 7, 2019 | EXTENSION 4 GRANTED |
Thursday, November 7, 2019 | EXTENSION 4 FILED |
Thursday, November 7, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, May 8, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 6, 2019 | EXTENSION 3 GRANTED |
Monday, May 6, 2019 | EXTENSION 3 FILED |
Monday, May 6, 2019 | TEAS EXTENSION RECEIVED |
Friday, November 9, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 7, 2018 | EXTENSION 2 GRANTED |
Wednesday, November 7, 2018 | EXTENSION 2 FILED |
Wednesday, November 7, 2018 | TEAS EXTENSION RECEIVED |
Wednesday, May 9, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 7, 2018 | EXTENSION 1 GRANTED |
Monday, May 7, 2018 | EXTENSION 1 FILED |
Monday, May 7, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, November 7, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 12, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 12, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, August 23, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 3, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, August 3, 2017 | EXAMINER'S AMENDMENT ENTERED |
Thursday, August 3, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, August 3, 2017 | EXAMINERS AMENDMENT E-MAILED |
Thursday, August 3, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, July 27, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 26, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 26, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 27, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, January 27, 2017 | NON-FINAL ACTION E-MAILED |
Friday, January 27, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, January 25, 2017 | ASSIGNED TO EXAMINER |
Thursday, October 20, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, October 19, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, October 18, 2016 | NEW APPLICATION ENTERED IN TRAM |