OJALA Trademark

Trademark Overview


On Saturday, January 25, 2020, a trademark application was filed for OJALA with the United States Patent and Trademark Office. The USPTO has given the OJALA trademark a serial number of 88773234. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 21, 2022. This trademark is owned by Laura and Sayat Culinary Services, LLC. The OJALA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Salsas, namely, tomato-based salsas; sauces; spices; marinades; snacks, namely, granola; wheat-based snacks; grain-based snacks; snack cakes; crackers; grain-based chips; sofrito

Snacks, namely, soups; canned and jarred foods, namely, vegetable based canned foods; pickles; vegetable based cooking bases; dips, namely, hummus, labneh, and eggplant based-dips
ojala

General Information


Serial Number88773234
Word MarkOJALA
Filing DateSaturday, January 25, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 21, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 25, 2021

Trademark Statements


Goods and ServicesSalsas, namely, tomato-based salsas; sauces; spices; marinades; snacks, namely, granola; wheat-based snacks; grain-based snacks; snack cakes; crackers; grain-based chips; sofrito
Goods and ServicesSnacks, namely, soups; canned and jarred foods, namely, vegetable based canned foods; pickles; vegetable based cooking bases; dips, namely, hummus, labneh, and eggplant based-dips
Translation of Words in MarkThe English translation of "OJALA" in the mark is "GOD WILLING".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 10, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 29, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLaura and Sayat Culinary Services, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSan Francisco, CA 94121

Party NameLaura and Sayat Culinary Services, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Francisco, CA 94121

Trademark Events


Event DateEvent Description
Tuesday, February 22, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 21, 2022ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 20, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 25, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 25, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 5, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 19, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 19, 2021EXAMINER'S AMENDMENT ENTERED
Monday, April 19, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 19, 2021EXAMINERS AMENDMENT E-MAILED
Monday, April 19, 2021EXAMINERS AMENDMENT -WRITTEN
Sunday, April 18, 2021EXAMINER'S AMENDMENT ENTERED
Sunday, April 18, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, April 18, 2021EXAMINERS AMENDMENT E-MAILED
Sunday, April 18, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, December 14, 2020ASSIGNED TO EXAMINER
Monday, October 5, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, October 5, 2020FINAL REFUSAL E-MAILED
Monday, October 5, 2020FINAL REFUSAL WRITTEN
Thursday, September 10, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 9, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 9, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 21, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 21, 2020NON-FINAL ACTION E-MAILED
Tuesday, April 21, 2020NON-FINAL ACTION WRITTEN
Tuesday, April 14, 2020ASSIGNED TO EXAMINER
Wednesday, January 29, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, January 29, 2020NEW APPLICATION ENTERED IN TRAM