OHAENG SAENGSHIK Trademark
Trademark Overview
On Monday, September 27, 1999, a trademark application was filed for OHAENG SAENGSHIK with the United States Patent and Trademark Office. The USPTO has given the OHAENG SAENGSHIK trademark a serial number of 75808714. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 7, 2013. This trademark is owned by Ohaeng Saengshik Co. Ltd.. The OHAENG SAENGSHIK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Soups made from grains and corn
Flour, tea, salt, and sesame powder food seasoning
General Information
| Serial Number | 75808714 |
| Word Mark | OHAENG SAENGSHIK |
| Filing Date | Monday, September 27, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 7, 2013 |
| Registration Number | 2646297 |
| Registration Date | Tuesday, November 5, 2002 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 8, 2001 |
Trademark Statements
| Goods and Services | Soups made from grains and corn |
| Goods and Services | Flour, tea, salt, and sesame powder food seasoning |
| Translation of Words in Mark | The word "OHAENG" is a Korean word meaning, "metal", "wood", "water", "fire" and "earth" and the word "SAENGSHIK" is a Korean word meaning "eating uncooked food". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 7, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 18, 1999 |
| First Use In Commerce Date | Thursday, November 18, 1999 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 7, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 18, 1999 |
| First Use In Commerce Date | Thursday, November 18, 1999 |
Trademark Owner History
| Party Name | Ohaeng Saengshik Co. Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Choongcheongnam-Do
KR |
| Party Name | Ohaeng Saengshik Co. Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Choongcheongnam-Do
KR |
| Party Name | Ohaeng Saengshik Co. Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Choongcheongnam-Do
KR |
Trademark Events
| Event Date | Event Description |
| Friday, June 7, 2013 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, June 21, 2008 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, April 30, 2008 | ASSIGNED TO PARALEGAL |
| Friday, April 11, 2008 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, October 9, 2007 | CASE FILE IN TICRS |
| Tuesday, November 5, 2002 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 20, 2002 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 20, 2002 | ASSIGNED TO EXAMINER |
| Thursday, August 15, 2002 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, July 22, 2002 | USE AMENDMENT FILED |
| Monday, July 22, 2002 | PAPER RECEIVED |
| Friday, February 22, 2002 | EXTENSION 1 GRANTED |
| Thursday, January 31, 2002 | EXTENSION 1 FILED |
| Friday, February 1, 2002 | PAPER RECEIVED |
| Friday, February 1, 2002 | PAPER RECEIVED |
| Friday, February 1, 2002 | PAPER RECEIVED |
| Tuesday, July 31, 2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 8, 2001 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 25, 2001 | NOTICE OF PUBLICATION |
| Saturday, October 7, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 10, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 10, 2000 | NON-FINAL ACTION MAILED |
| Friday, January 28, 2000 | ASSIGNED TO EXAMINER |
