
| Serial Number | 87658304 |
| Word Mark | OH SO FREE GENUINE FOODS |
| Filing Date | Tuesday, October 24, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 7, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 11, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GENUINE FOODS" |
| Description of Mark | The mark consists of the words "OH SO" stacked above the word "FREE", with the words "GENUINE FOODS" underneath, all inside a bordered shaded circle. A plant stalk with leaves appears on either side of the stacked words. |
| Goods and Services | Dipping Sauces; salsa; salad dressing; Mexican food sauces, namely, chipotle-based sauce, pico de gallo sauce, red salsa and green salsa and guacamole based sauces; salad dressings; sauces; baked goods, namely, cookies, crackers, breadsticks, cakes and bread; granola; tea; frozen and refrigerated prepared entrees consisting primarily of pasta, rice or grains; Bakery products, namely, multi-grain breads, bagels, English muffins, rolls, and buns; fully cooked handheld breakfast sandwiches consisting primarily of one or more of the following egg, a meat, namely, pork sausage, bacon, fish, poultry sausage or bacon, vegetable, cheese, or onion |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FoodCraft Solutions, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Phoenix, AZ 85016 |
| Party Name | FoodCraft Solutions, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Phoenix, AZ 85016 |
| Event Date | Event Description |
| Monday, December 7, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, December 7, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, May 6, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 4, 2020 | EXTENSION 3 GRANTED |
| Monday, May 4, 2020 | EXTENSION 3 FILED |
| Monday, May 4, 2020 | TEAS EXTENSION RECEIVED |
| Friday, November 8, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 6, 2019 | EXTENSION 2 GRANTED |
| Wednesday, November 6, 2019 | EXTENSION 2 FILED |
| Wednesday, November 6, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, May 7, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 3, 2019 | EXTENSION 1 GRANTED |
| Friday, May 3, 2019 | EXTENSION 1 FILED |
| Friday, May 3, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, November 6, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 11, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 11, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 22, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 6, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 6, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 2, 2018 | ASSIGNED TO LIE |
| Monday, July 16, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 2, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 2, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, February 2, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, February 1, 2018 | ASSIGNED TO EXAMINER |
| Saturday, November 4, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 3, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |