OFFICIAL SNACKS OF THE GREAT OUTDOORS Trademark
Trademark Overview
On Wednesday, December 12, 2001, a trademark application was filed for OFFICIAL SNACKS OF THE GREAT OUTDOORS with the United States Patent and Trademark Office. The USPTO has given the OFFICIAL SNACKS OF THE GREAT OUTDOORS trademark a serial number of 76348039. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, February 12, 2004. This trademark is owned by Recot, Inc.. The OFFICIAL SNACKS OF THE GREAT OUTDOORS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
POTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS AND POTATO CRISPS
CORN-BASED SNACK FOODS, NAMELY, TORTILLA CHIPS, CORN CHIPS AND PUFFED CORN SNACKS; PRETZELS, MULTI-GRAIN CHIPS
General Information
Serial Number | 76348039 |
Word Mark | OFFICIAL SNACKS OF THE GREAT OUTDOORS |
Filing Date | Wednesday, December 12, 2001 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Thursday, February 12, 2004 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 19, 2002 |
Trademark Statements
Disclaimer with Predetermined Text | "SNACKS" |
Goods and Services | POTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS AND POTATO CRISPS |
Goods and Services | CORN-BASED SNACK FOODS, NAMELY, TORTILLA CHIPS, CORN CHIPS AND PUFFED CORN SNACKS; PRETZELS, MULTI-GRAIN CHIPS |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 31, 2001 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2002 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | FRITO-LAY NORTH AMERICA, INC. |
Party Type | 21 - New Owner After Publication |
Legal Entity Type | 03 - Corporation |
Address | PLANO, TX 75024 |
Party Name | Recot, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Pleasanton, CA 94588 |
Party Name | Recot, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Pleasanton, CA 94588 |
Trademark Events
Event Date | Event Description |
Monday, April 19, 2004 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, August 21, 2003 | EXTENSION 1 GRANTED |
Monday, August 11, 2003 | EXTENSION 1 FILED |
Monday, August 11, 2003 | TEAS EXTENSION RECEIVED |
Tuesday, February 11, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 19, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, October 30, 2002 | NOTICE OF PUBLICATION |
Saturday, September 7, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 4, 2002 | EXAMINERS AMENDMENT MAILED |
Tuesday, September 3, 2002 | ASSIGNED TO EXAMINER |
Wednesday, March 13, 2002 | NON-FINAL ACTION MAILED |
Wednesday, March 6, 2002 | ASSIGNED TO EXAMINER |