Serial Number | 86885567 |
Word Mark | NUTRYPLUS |
Filing Date | Monday, January 25, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 9, 2023 |
Registration Number | 5092848 |
Registration Date | Tuesday, November 29, 2016 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, June 14, 2016 |
Goods and Services | Chocolate chips; Natural sweetener; Yeast, baking powder |
Description of Mark | The mark consists of the word "NUTRYPLUS" in stylized letters where the initial letter appears in capital letter and with black bottom and the remaining ones in minuscule letters with gray bottom. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Antioxidants for use in the manufacture of food supplements; Emulsifiers for use in the manufacture of foods; Enzymes for the food industry; Enzymes for use in the bakery industry; Enzymes for use in the manufacture of pet food; Food preservative compositions; Food preservative compositions, namely, oil for the preservation of food; Lecithin for the food industry; Bacterial cultures for addition to food products; Benzoic acid; Chemical additives for use in the manufacture of food; Citric acid; Lactic acid; Produce stabilizer used for preserving foods; Sulfite for preserving food |
Translation of Words in Mark | The wording "NUTRYPLUS" has no meaning in a foreign language. |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 001 |
First Use Anywhere Date | Monday, May 16, 2016 |
First Use In Commerce Date | Monday, May 16, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 9, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Monday, May 16, 2016 |
First Use In Commerce Date | Monday, May 16, 2016 |
Party Name | NUTRYPLUS S.A.P.I. DE C.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | QUERETARO, QRO. 76135 MX |
Party Name | NUTRYPLUS S.A.P.I. DE C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | QUERETARO, QRO. 76135 MX |
Party Name | NUTRYPLUS S.A.P.I. DE C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | QUERETARO, QRO. 76135 MX |
Event Date | Event Description |
Friday, June 9, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, November 29, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, November 29, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 25, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, October 24, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, October 21, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, October 5, 2016 | USE AMENDMENT FILED |
Friday, October 21, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, October 5, 2016 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, October 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 9, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 14, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 14, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 25, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 10, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 10, 2016 | ASSIGNED TO EXAMINER |
Friday, January 29, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 28, 2016 | NEW APPLICATION ENTERED |