| Serial Number | 97057014 |
| Word Mark | NUGELATO |
| Filing Date | Friday, October 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 7, 2023 |
| Registration Number | 6971453 |
| Registration Date | Tuesday, February 7, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 22, 2022 |
| Goods and Services | Ice-cream; Ice Cream; Ice creams; Ice cream; Ice milk; Yoghurt based ice cream; Ice-cream cakes; Ice cream sandwiches; Fruit ice cream; Ice cream drinks; Ice cream mixes; Imitation ice cream; Vegan ice cream; Ice cream cones; Ice cream bars; Fruit ice creams; Ice cream confections; Dairy ice cream; Ice cream gateaux; Ice cream desserts; Ice cream cakes; Ice cream powder; Ice cream powders; Ice cream confectionery; Ice cream substitute; Ice creams containing chocolate; Ice cream stick bars; Powders for ice cream; Sauces for ice cream; Ice cream cone mixes; Cones for ice cream; Ice cream with fruit; Instant ice cream mixes; Non-dairy ice cream; Ice, ice creams, frozen yogurts and sorbets; Frozen confectionery containing ice cream; Aromatic preparations for ice-creams; Powders for making ice cream; Mixtures for making ice creams; Soy-based ice cream substitute; Soya-based ice cream substitutes; Mixtures for making ice cream; Ice creams flavoured with chocolate; Powder for making ice cream; Soya based ice cream products; Ice cream infused with alcohol; Mixtures for making ice cream confections; Mixtures for making ice cream products; Coffee-based beverages containing ice cream (affogato); Icing; Ice; Icings; Ices; Ice cubes; Ice blocks; Ice lollies; Ice candies; Sherbets; Confectionery ices; Flavored ices; Ice candy; Fruit ice; Iced coffee; Icing sugar; Edible ice; Edible ices; Iced tea; Iced teas; Fruit ices; Cake icing; Edible Ices; Sorbets; Ice confections; Water ice; Icing mixes; Iced cakes; Water ices; Frozen ices; Soft ices; Cream puffs |
| Goods and Services | Ice cream parlors; Ice cream parlour services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 28, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 28, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Nugelato Ice Cream Manufacturing Co Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Newcastle, County Down BT330DL GB |
| Party Name | Nugelato Ice Cream Manufacturing Co Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Newcastle, County Down BT330DL GB |
| Party Name | Nugelato Ice Cream Manufacturing Co Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Newcastle, County Down BT330DL GB |
| Event Date | Event Description |
| Tuesday, February 7, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 7, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 22, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 19, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 19, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 19, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 19, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 19, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 18, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 18, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 18, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 18, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 13, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, August 31, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 10, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 10, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 9, 2022 | ASSIGNED TO LIE |
| Friday, July 15, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, July 6, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, July 6, 2022 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, July 6, 2022 | SUSPENSION LETTER WRITTEN |
| Friday, July 1, 2022 | ASSIGNED TO EXAMINER |
| Thursday, October 28, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 5, 2021 | NEW APPLICATION ENTERED |