| Serial Number | 87299469 |
| Word Mark | NON/ |
| Filing Date | Thursday, January 12, 2017 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, September 19, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 22, 2018 |
| Goods and Services | Liquid nutritional supplement in oil used in the preparation of nutritionally fortified beverages or broths, medicinal oils used in the preparation of nutritionally fortified beverages or broths; powdered nutritional supplement concentrate used in the preparation of nutritionally fortified beverages or broths |
| Goods and Services | Works of art of wood, wood composite, works of art of wax, plaster or plastic |
| Goods and Services | Plant-based snack foods in the nature of fruit and soy based snack food; vegetable-based snack foods; algae-based snack foods in the nature of processed, edible seaweed, cyanobacteria or micro-algae; edible oils used in the preparation of nutritionally fortified beverages or broths; algae food beverages, namely, seaweed drinks and drinks containing micro-algae, aquatic plants or cyanobacteria; foods made with algae, micro-algae, blue-green algae, duckweed, aquatic plants or seaweed, namely, ready-to-eat foods and snack foods in the nature of processed algae for human consumption; vegan and plant-based composite food products with multiple ingredients, namely, ready-to-eat foods and snack foods in the nature of fruit and soy based snack food, vegetable-based snack foods, processed algae for human consumption; low-sugar, high protein composite foods with multiple ingredients, namely, plant-based and algae-based food products in the nature of processed algae for human consumption; works of art of composite foods with multiple ingredients, namely, plant-based and algae-based food products in the nature of processed micro-algae for human consumption |
| Goods and Services | Vegan and plant-based composite food products with multiple ingredients, namely, ready-to-eat foods and snack foods in the nature of corn-based snack foods, rice-based snack food; food flavorings, other than essential oils, namely, food flavorings prepared from plant-based and algae-based food products; food flavorings, other than essential oils, namely, food flavorings prepared from artificial and natural flavor chemicals; plant-based snack foods in the nature of corn-based snack foods, rice-based snack food; condiments for addition to foods and beverages, namely, artificial chocolate; works of art of artificial chocolate; works of art of artificial honey; works of art of plant-based and algae-based snack foods in the nature of corn-based snack foods, rice-based snack food; works of art of food flavorings, other than essential oils, namely, food flavorings prepared from artificial and natural flavor chemicals; chocolate substitutes; honey substitutes |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 13, 2017 |
| Primary Code | 005 |
| First Use Anywhere Date | Friday, January 4, 2019 |
| First Use In Commerce Date | Friday, January 4, 2019 |
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 19, 2017 |
| Primary Code | 020 |
| First Use Anywhere Date | Sunday, July 15, 2018 |
| First Use In Commerce Date | Sunday, July 15, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 19, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 28, 2017 |
| First Use In Commerce Date | Tuesday, November 28, 2017 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 19, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, November 28, 2017 |
| First Use In Commerce Date | Tuesday, November 28, 2017 |
| Party Name | Aqua Forma |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Detroit, MI 48236 |
| Party Name | Aqua Forma |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90019 |
| Event Date | Event Description |
| Thursday, September 19, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, September 19, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, February 12, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 12, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 12, 2019 | SU - NON-FINAL ACTION - WRITTEN |
| Friday, February 8, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, January 15, 2019 | USE AMENDMENT FILED |
| Friday, February 8, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 15, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, January 15, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 17, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 22, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 22, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 2, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 17, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 16, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 14, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 14, 2018 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, November 8, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, November 8, 2017 | FINAL REFUSAL E-MAILED |
| Wednesday, November 8, 2017 | FINAL REFUSAL WRITTEN |
| Friday, October 13, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 13, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 13, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 14, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 14, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, April 14, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, April 6, 2017 | ASSIGNED TO EXAMINER |
| Thursday, January 19, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, January 16, 2017 | NEW APPLICATION ENTERED IN TRAM |