| Serial Number | 97219366 |
| Word Mark | NOIDUE |
| Filing Date | Friday, January 14, 2022 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Monday, October 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 27, 2022 |
| Goods and Services | Pasta sauce; ravioli; gelato; dried pasta; flour-based gnocchi; pizza; bakery goods; cookies; cakes; romesco sauce |
| Goods and Services | Hummus; tahini; potato-based gnocchi; appetizers, namely, babaganoush |
| Pseudo Mark | NOODLE |
| Translation of Words in Mark | The English translation of the mark is "THE TWO OF US". |
| Goods and Services | Wine |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 20, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 20, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 20, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Noi Due Café, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10024 |
| Party Name | Noi Due Café, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10024 |
| Event Date | Event Description |
| Tuesday, January 18, 2022 | NEW APPLICATION ENTERED |
| Thursday, January 20, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 25, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 22, 2022 | ASSIGNED TO EXAMINER |
| Thursday, August 25, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 25, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 25, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 27, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 22, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 22, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, May 22, 2023 | SOU EXTENSION 1 FILED |
| Monday, May 22, 2023 | SOU EXTENSION 1 GRANTED |
| Friday, November 17, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 24, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 15, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 15, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, November 15, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, May 10, 2024 | SOU EXTENSION 3 GRANTED |
| Friday, May 10, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 28, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 28, 2024 | SOU EXTENSION 4 GRANTED |
| Monday, October 28, 2024 | SOU EXTENSION 4 FILED |
| Friday, May 10, 2024 | SOU EXTENSION 3 FILED |
| Saturday, May 11, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 28, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 22, 2025 | SOU TEAS EXTENSION RECEIVED |