NOIDUE Trademark

Trademark Overview


On Friday, January 14, 2022, a trademark application was filed for NOIDUE with the United States Patent and Trademark Office. The USPTO has given the NOIDUE trademark a serial number of 97219366. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Friday, May 10, 2024. This trademark is owned by Noi Due Café, LLC. The NOIDUE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Pasta sauce; ravioli; gelato; dried pasta; flour-based gnocchi; pizza; bakery goods; cookies; cakes; romesco sauce

Hummus; tahini; potato-based gnocchi; appetizers, namely, babaganoush

Wine
noidue

General Information


Serial Number97219366
Word MarkNOIDUE
Filing DateFriday, January 14, 2022
Status732 - THIRD EXTENSION - GRANTED
Status DateFriday, May 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 27, 2022

Trademark Statements


Goods and ServicesPasta sauce; ravioli; gelato; dried pasta; flour-based gnocchi; pizza; bakery goods; cookies; cakes; romesco sauce
Goods and ServicesHummus; tahini; potato-based gnocchi; appetizers, namely, babaganoush
Pseudo MarkNOODLE
Translation of Words in MarkThe English translation of the mark is "THE TWO OF US".
Goods and ServicesWine

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 20, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 20, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateThursday, January 20, 2022
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNoi Due Café, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10024

Party NameNoi Due Café, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10024

Trademark Events


Event DateEvent Description
Tuesday, January 18, 2022NEW APPLICATION ENTERED
Thursday, January 20, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 22, 2022ASSIGNED TO EXAMINER
Thursday, August 25, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, August 25, 2022EXAMINERS AMENDMENT E-MAILED
Thursday, August 25, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 25, 2022EXAMINER'S AMENDMENT ENTERED
Thursday, August 25, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 7, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 27, 2022PUBLISHED FOR OPPOSITION
Tuesday, September 27, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 22, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, May 22, 2023SOU TEAS EXTENSION RECEIVED
Monday, May 22, 2023SOU EXTENSION 1 FILED
Monday, May 22, 2023SOU EXTENSION 1 GRANTED
Wednesday, May 24, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 15, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, November 15, 2023SOU EXTENSION 2 FILED
Wednesday, November 15, 2023SOU EXTENSION 2 GRANTED
Friday, November 17, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 10, 2024SOU TEAS EXTENSION RECEIVED
Friday, May 10, 2024SOU EXTENSION 3 GRANTED
Friday, May 10, 2024SOU EXTENSION 3 FILED
Saturday, May 11, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED