NO BRAND Trademark

Trademark Overview


On Thursday, February 13, 2025, a trademark application was filed for NO BRAND with the United States Patent and Trademark Office. The USPTO has given the NO BRAND trademark a serial number of 99040805. The federal status of this trademark filing is WITHDRAWN BEFORE PUBLICATION as of Friday, October 31, 2025. This trademark is owned by E-MART Inc.. The NO BRAND trademark is filed in the Staple Food Products category with the following description:

Polished cereals, namely, processed cereals and polished rice; flour for food; almond paste; cereal-based processed products, namely, processed cereal-based food to be used as a breakfast food, snack food and ingredient for making other foods, cereal bars, grain-based chips, noodles, pasta, rice-based snack foods, nachos, instant rice, prepared pizzas, corn flakes, pizza dough, hot dog sandwiches, and rice cakes; wheat germ for human consumption; confectionery, namely, cracker, biscuit, pastilles, and cookies; bread; candies; Korean traditional pressed sweets, namely, Hankwa; Korean traditional cookies; natural sweeteners; rice cakes; soy sauce; gochujang; doenjang; chemical seasoning, namely, food seasonings; sauces; spices; edible salt; tea; coffee; cocoa; tea-based beverages; edible ices; meat tenderizers for household purposes; flour and preparations made from cereals, namely, cereal bars, cereal cookies, cereal breakfast foods, cereal based snack foods, flour for food, cereal powd...
no brand

General Information


Serial Number99040805
Word MarkNO BRAND
Filing DateThursday, February 13, 2025
Status692 - WITHDRAWN BEFORE PUBLICATION
Status DateFriday, October 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPolished cereals, namely, processed cereals and polished rice; flour for food; almond paste; cereal-based processed products, namely, processed cereal-based food to be used as a breakfast food, snack food and ingredient for making other foods, cereal bars, grain-based chips, noodles, pasta, rice-based snack foods, nachos, instant rice, prepared pizzas, corn flakes, pizza dough, hot dog sandwiches, and rice cakes; wheat germ for human consumption; confectionery, namely, cracker, biscuit, pastilles, and cookies; bread; candies; Korean traditional pressed sweets, namely, Hankwa; Korean traditional cookies; natural sweeteners; rice cakes; soy sauce; gochujang; doenjang; chemical seasoning, namely, food seasonings; sauces; spices; edible salt; tea; coffee; cocoa; tea-based beverages; edible ices; meat tenderizers for household purposes; flour and preparations made from cereals, namely, cereal bars, cereal cookies, cereal breakfast foods, cereal based snack foods, flour for food, cereal powder, and flour ready for baking; seasonings; chocolate products, namely, chocolate, chocolate syrups, chocolate topping, chocolate cakes, and chocolate chips
Indication of Colors claimedThe color(s) yellow and black is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a design of a winking smiley face in black with the wording "No Brand" in a black font appearing beneath the smiley face. The mark appears on a yellow background.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 13, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameE-MART Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSEOUL 04511
KR

Trademark Events


Event DateEvent Description
Thursday, February 13, 2025NEW APPLICATION ENTERED
Thursday, February 13, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, July 15, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 15, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, July 22, 2025ASSIGNED TO EXAMINER
Tuesday, July 22, 2025ASSIGNED TO EXAMINER
Tuesday, July 22, 2025NON-FINAL ACTION WRITTEN
Tuesday, July 22, 2025NON-FINAL ACTION E-MAILED
Tuesday, July 22, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 31, 2025ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED