NIPPON-YA Trademark

Trademark Overview


On Saturday, July 12, 2003, a trademark application was filed for NIPPON-YA with the United States Patent and Trademark Office. The USPTO has given the NIPPON-YA trademark a serial number of 78273562. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Wednesday, June 15, 2005. This trademark is owned by Noda Corporation. The NIPPON-YA trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Barbeque sauce, yakiniku sauce; binding agents for ice cream, namely, chocolate and caramel topping for ice cream; meat tenderizers; preparations for stiffening whipped cream; aromatic preparations for food not being essential oils; tea; coffee; cocoa; ice; confectionery, namely frozen confections and candy; bread; buns; seasonings; spices; instant ice cream mixes; instant sherbet mixes; coffee beans; preparations made from cereal; almond paste; Chinese stuffed dumplings, namely, gyoza; sandwiches; Chinese-style steamed meat buns; sushi; takoyaki, namely, fresh or frozen grilled balls of mixed batter of water, flour and egg with a small amount of octopus in each ball; hamburger sandwiches; pizzas; prepared box lunches, namely, entrees consisting primarily of rice; hotdog sandwiches; meat pies; ravioli; yeast powder; yeast-fermented cereals, namely, koji; baking powder; instant cakes; instant dessert mixes, namely mixes for pudding and bakery desserts; sake cake, namely, an edible soft ...

Retail store services featuring prepared foods, health food supplements, and dietary supplements
nippon-ya

General Information


Serial Number78273562
Word MarkNIPPON-YA
Filing DateSaturday, July 12, 2003
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateWednesday, June 15, 2005
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 21, 2004

Trademark Statements


Indication of Colors claimedThe color(s) red and blue is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe mark consists of a partially visible circle which is red in color on a background which is white in color, and a wave design, letters and remaining characters which are varying shades of the color blue. The colors are claimed as a feature of the mark.
Disclaimer with Predetermined Textthe non-Latin characters and NIPPON, which means JAPAN and the non-Latin character and YA, which means shop
Goods and ServicesBarbeque sauce, yakiniku sauce; binding agents for ice cream, namely, chocolate and caramel topping for ice cream; meat tenderizers; preparations for stiffening whipped cream; aromatic preparations for food not being essential oils; tea; coffee; cocoa; ice; confectionery, namely frozen confections and candy; bread; buns; seasonings; spices; instant ice cream mixes; instant sherbet mixes; coffee beans; preparations made from cereal; almond paste; Chinese stuffed dumplings, namely, gyoza; sandwiches; Chinese-style steamed meat buns; sushi; takoyaki, namely, fresh or frozen grilled balls of mixed batter of water, flour and egg with a small amount of octopus in each ball; hamburger sandwiches; pizzas; prepared box lunches, namely, entrees consisting primarily of rice; hotdog sandwiches; meat pies; ravioli; yeast powder; yeast-fermented cereals, namely, koji; baking powder; instant cakes; instant dessert mixes, namely mixes for pudding and bakery desserts; sake cake, namely, an edible soft cake prepared with rice wine; rice; husked barley; flour; gluten
Goods and ServicesRetail store services featuring prepared foods, health food supplements, and dietary supplements
Pseudo MarkNIPPON YA
Transliteration StatementThe non-Latin character(s) in the mark transliterates into Nippon-ya, and this means "Japan shop" in English.
Translation of Words in MarkThe foreign wording in the mark translates into English as "Japan shop".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 31, 2003
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, July 31, 2003
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNoda Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKumamoto-ken 862-0911
JP

Party NameNoda Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKumamoto-ken 862-0911
JP

Trademark Events


Event DateEvent Description
Wednesday, March 29, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 7, 2005ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Thursday, September 29, 2005ABANDONMENT - NO USE STATEMENT FILED
Thursday, July 21, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, March 19, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 14, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 21, 2004PUBLISHED FOR OPPOSITION
Wednesday, September 1, 2004NOTICE OF PUBLICATION
Wednesday, July 7, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 17, 2004TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 17, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 17, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 11, 2004FINAL REFUSAL E-MAILED
Monday, March 29, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 29, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 30, 2004NON-FINAL ACTION E-MAILED
Tuesday, January 20, 2004ASSIGNED TO EXAMINER