NG Trademark

Trademark Overview


On Tuesday, June 13, 2023, a trademark application was filed for NG with the United States Patent and Trademark Office. The USPTO has given the NG trademark a serial number of 98040022. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 12, 2024. This trademark is owned by Health Lab Pty Ltd. The NG trademark is filed in the Staple Food Products category with the following description:

Confectionary made of sugar; confectionary made of sugar substitutes; chocolate; chocolates; chocolate bars; chocolate coated biscuits; chocolate coated fruits; chocolate coated nuts; chocolate-based dips and spreads; caramels; cookies; cakes; candy, other than for medical purposes, and candy coated confections made of sugar or sugar substitutes; cereal bars and cereal based snack foods; fruit cake snacks; fruit confectionery made of sugar or sugar substitutes; nut confectionary made of sugar or sugar substitutes; confectionery ices; ice cream; ice desserts; non-dairy frozen dessert confections; marshmallow confectionery; muesli bars; liquorice, in the nature of confectionery; liquorice flavoured confectionery made of sugar or sugar substitutes; shortbread biscuits; muffins; pastries; wafers; sweets; snack bars consisting of chocolate; snack foods consisting principally of confectionery made of sugar or sugar substitutes; snack foods made from cereals; cereal-based snacks, oat-based sn...
ng

General Information


Serial Number98040022
Word MarkNG
Filing DateTuesday, June 13, 2023
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 12, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 12, 2024

Trademark Statements


Goods and ServicesConfectionary made of sugar; confectionary made of sugar substitutes; chocolate; chocolates; chocolate bars; chocolate coated biscuits; chocolate coated fruits; chocolate coated nuts; chocolate-based dips and spreads; caramels; cookies; cakes; candy, other than for medical purposes, and candy coated confections made of sugar or sugar substitutes; cereal bars and cereal based snack foods; fruit cake snacks; fruit confectionery made of sugar or sugar substitutes; nut confectionary made of sugar or sugar substitutes; confectionery ices; ice cream; ice desserts; non-dairy frozen dessert confections; marshmallow confectionery; muesli bars; liquorice, in the nature of confectionery; liquorice flavoured confectionery made of sugar or sugar substitutes; shortbread biscuits; muffins; pastries; wafers; sweets; snack bars consisting of chocolate; snack foods consisting principally of confectionery made of sugar or sugar substitutes; snack foods made from cereals; cereal-based snacks, oat-based snacks, dried fruit snacks, cocoa-based snacks
Description of MarkThe mark consists of lower case letters "NG", two leaves coming out of the top of the letter "G".
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 17, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHealth Lab Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSt. Kilda, Victoria 3182
AU

Party NameHealth Lab Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSt. Kilda, Victoria 3182
AU

Trademark Events


Event DateEvent Description
Friday, June 16, 2023NEW APPLICATION ENTERED
Monday, July 17, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 18, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 4, 2024ASSIGNED TO EXAMINER
Thursday, March 14, 2024NON-FINAL ACTION WRITTEN
Thursday, March 14, 2024NON-FINAL ACTION E-MAILED
Thursday, March 14, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 4, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 30, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 30, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 30, 2024ASSIGNED TO LIE
Friday, October 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 23, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 12, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED