Serial Number | 79269567 |
Word Mark | NEESY |
Filing Date | Monday, July 22, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 11, 2020 |
Registration Number | 6121255 |
Registration Date | Tuesday, August 11, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 26, 2020 |
Goods and Services | Coffee, tea, cocoa and coffee substitutes; rice; pasta and noodles; tapioca and sago; flour and processed cereals; bread, pastry and confectionery made of sugar or without sugar; chocolates; ice cream; sherbets and edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; seasonings; spices; preserved garden herbs, mustard; vinegar, sauces and savory sauces used as condiments; ice for refreshment |
Goods and Services | non-alcoholic beverages, namely, mineral and aerated waters; fruit-based beverages; syrups and concentrates for use in the preparation of soft drinks; fruit juices |
Goods and Services | Educational services, namely, providing courses of instruction in the field of art, horseback ridingm meditation, theater, jewelry making and hollistic wellness, painting, photography, sculpture, language courses and academic tutoring; training services in the field of physical fitness, nutrition and wellness; professional coaching services in the field of physical fitness, weight loss, nutrition, wellness; organization of retreats, trainings and seminars; organizing exhibitions for educational, cultural, sporting, and entertainment purpose; providing educational information in the field of physical fitness and wellness |
Goods and Services | Vegan and dietetic restaurant service; providing temporary accommodation; vegan and dietetic restaurant and café services featuring home delivery |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 22, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 22, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 22, 2019 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 22, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Neesy GMBH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | CH |
Party Name | Neesy GMBH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | CH |
Party Name | Neesy GMBH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | CH |
Event Date | Event Description |
Saturday, December 26, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, December 3, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, December 3, 2020 | FINAL DISPOSITION PROCESSED |
Wednesday, November 11, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, September 4, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, August 11, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 26, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 26, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, May 6, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 16, 2020 | ASSIGNED TO LIE |
Saturday, April 11, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, December 1, 2019 | REFUSAL PROCESSED BY IB |
Thursday, November 14, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, November 14, 2019 | REFUSAL PROCESSED BY MPU |
Saturday, October 26, 2019 | APPLICATION FILING RECEIPT MAILED |
Wednesday, October 23, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, October 22, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, October 22, 2019 | ASSIGNED TO EXAMINER |
Tuesday, October 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, October 21, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, October 17, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |