Coffee, tea, cocoa and coffee substitutes; rice; pasta and noodles; tapioca and sago; flour and processed cereals; bread, pastry and confectionery made of sugar or without sugar; chocolates; ice cream; sherbets and edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; seasonings; spices; preserved garden herbs, mustard; vinegar, sauces and savory sauces used as condiments; ice for refreshment

Scented candles