| Serial Number | 98211792 |
| Word Mark | NAWRAS |
| Filing Date | Thursday, October 5, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 17, 2025 |
| Goods and Services | Bulgur; Cocoa; Coffee; Halva; Pasta; Popcorn; Rice; Sauces; Spices; Yeast; Baking powder; Chocolate-based drinks; Citric acid for culinary purposes; Cocoa-based beverages; Coffee based drinks; Food seasonings; Processed quinoa; Sesame seeds for use as seasonings; Tomato sauce; Vanilla flavorings for culinary purposes |
| Description of Mark | The mark consists of Arabic characters appearing below the stylized wording "NAWRAS" appearing below an abstract drawing of a seagull in flight. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "NAWRAS" and this means "Seagull" in English. |
| Goods and Services | Margarine; Pickles; Tahini; Canned tuna; Dried legumes; Edible oils and fats; Processed beans; Processed black-eyed peas; Processed broad beans; Processed chickpeas; Processed lentils; Processed olives; Tomato paste; Vegetable oils for food |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "NAWRAS" in the mark is "Seagull". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 5, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 5, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | RAMOS AGRO GIDA LOJISTIK INSAAT ITHALAT IHRACAT SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Akdeniz - Mersin TR |
| Party Name | RAMOS AGRO GIDA LOJISTIK INSAAT ITHALAT IHRACAT SANAYI VE TICARET LIMITED SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Akdeniz - Mersin TR |
| Event Date | Event Description |
| Friday, October 6, 2023 | NEW APPLICATION ENTERED |
| Monday, May 27, 2024 | ASSIGNED TO EXAMINER |
| Thursday, January 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 5, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 7, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, June 7, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 7, 2024 | NON-FINAL ACTION E-MAILED |
| Sunday, September 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, September 8, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 9, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 8, 2024 | SUSPENSION LETTER WRITTEN |
| Tuesday, October 8, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, October 8, 2024 | LETTER OF SUSPENSION E-MAILED |
| Sunday, May 18, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 11, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Friday, April 11, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Wednesday, June 11, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 17, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 17, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |