NATURE'S IMPULSE Trademark

Trademark Overview


On Thursday, September 26, 1996, a trademark application was filed for NATURE'S IMPULSE with the United States Patent and Trademark Office. The USPTO has given the NATURE'S IMPULSE trademark a serial number of 75172559. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, November 5, 2005. This trademark is owned by NATURE'S IMPULSE INC.. The NATURE'S IMPULSE trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

food supplements, namely, lecithin, soya protein yeast, dulse, kelp, lactose, sugar for medical purposes, namely, fructose, dextrose, liquid lecithin

dried beans, namely, peas, beans, lentils; shell roasted or otherwise processed nuts, processed edible seeds, dried fruits and dried tomatoes, soups and soup mixes, dried vegetables, powder skimmed milk, whey powder, buttermilk powder; unflavored and unsweetened gelatins, fruit-based spread, meat-based spreads, vegetable-based spreads, almond oil, corn oil, linseed oil, olive oil virgin, peanut oil, safflower oil, sesame oil, soya oil, sunflower oil, canola oil, linseed oil, margarine, dill pickles, jams

processed cereals, namely, corn, wheat, oats, barley, oatmeal, rice, rye, wheat germ; breakfast cereals, namely, buckwheat, semolina, millet, soya grits; baking products, namely, flour, yeast, food flavorings, food starch, sugar, sauces, condiments, namely, salt, shoyu sauce, apple cider vinegar, fancy molasses, blackstrap molasses, mayonnaise, ketchup, balsamic vinegar, pasta sauce, salsa, cookies, crackers, biscuits, coffee substitutes, corn chips, honey, pasta, processed pop corn

General Information


Serial Number75172559
Word MarkNATURE'S IMPULSE
Filing DateThursday, September 26, 1996
Status710 - CANCELLED - SECTION 8
Status DateSaturday, November 5, 2005
Registration Number2221943
Registration DateTuesday, February 2, 1999
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 30, 1997

Trademark Statements


Goods and Servicesfood supplements, namely, lecithin, soya protein yeast, dulse, kelp, lactose, sugar for medical purposes, namely, fructose, dextrose, liquid lecithin
Goods and Servicesdried beans, namely, peas, beans, lentils; shell roasted or otherwise processed nuts, processed edible seeds, dried fruits and dried tomatoes, soups and soup mixes, dried vegetables, powder skimmed milk, whey powder, buttermilk powder; unflavored and unsweetened gelatins, fruit-based spread, meat-based spreads, vegetable-based spreads, almond oil, corn oil, linseed oil, olive oil virgin, peanut oil, safflower oil, sesame oil, soya oil, sunflower oil, canola oil, linseed oil, margarine, dill pickles, jams
Goods and Servicesprocessed cereals, namely, corn, wheat, oats, barley, oatmeal, rice, rye, wheat germ; breakfast cereals, namely, buckwheat, semolina, millet, soya grits; baking products, namely, flour, yeast, food flavorings, food starch, sugar, sauces, condiments, namely, salt, shoyu sauce, apple cider vinegar, fancy molasses, blackstrap molasses, mayonnaise, ketchup, balsamic vinegar, pasta sauce, salsa, cookies, crackers, biscuits, coffee substitutes, corn chips, honey, pasta, processed pop corn
Pseudo MarkNATURES IMPULSE

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, November 5, 2005
Primary Code005
First Use Anywhere DateSunday, April 30, 1995
First Use In Commerce DateThursday, October 31, 1996

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, November 5, 2005
Primary Code029
First Use Anywhere DateSunday, April 30, 1995
First Use In Commerce DateThursday, October 31, 1996

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, November 5, 2005
Primary Code030
First Use Anywhere DateSunday, April 30, 1995
First Use In Commerce DateThursday, October 31, 1996

Trademark Owner History


Party NameBAZ BRANDS INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressTORONTO-ONTARIO M4E 2R1
CA

Party NameNATURE'S IMPULSE INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTORONTO, ONTARIO M3J 2Z5
CA

Party NameNATURE'S IMPULSE INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTORONTO, ONTARIO M3J 2Z5
CA

Party NameNATURE'S IMPULSE INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTORONTO, ONTARIO M3J 2Z5
CA

Trademark Events


Event DateEvent Description
Saturday, November 5, 2005CANCELLED SEC. 8 (6-YR)
Tuesday, February 2, 1999REGISTERED-PRINCIPAL REGISTER
Monday, November 9, 1998ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, October 19, 1998STATEMENT OF USE PROCESSING COMPLETE
Thursday, September 17, 1998USE AMENDMENT FILED
Tuesday, March 24, 1998NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 30, 1997PUBLISHED FOR OPPOSITION
Friday, November 28, 1997NOTICE OF PUBLICATION
Monday, October 27, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 1, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 14, 1997NON-FINAL ACTION MAILED
Saturday, March 29, 1997ASSIGNED TO EXAMINER