
| Serial Number | 99097009 |
| Word Mark | NATUREGARDEN |
| Filing Date | Friday, March 21, 2025 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Friday, November 21, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bean dip; Bouillon; Beef bouillon; Cheese; Cheese spreads; Sheep cheese; Soft cheese; White cheese; Processed cheese; Cream cheese; Cheese containing spices; Corned beef; Dried beans; Processed eggplant; Eggplant paste; Falafel; Feta cheese; Jams; Jams and marmalades; Jellies and jams; Luncheon meats; Luncheon meats, canned; Olive pastes; Pickles; Spicy pickles; Pickled jalapeños; Pickled vegetables; Pickled onions; Pickled peppers; Pickled cucumbers; Pickled hot peppers; Sesame oil for food; Soup cubes; Tahini; Tomato paste; Canned tuna; Baba ghanoush; Baked beans; Canned beans; Canned sardines; Processed olives; Olive oils for food; Cooked beans; Meat; Sliced meat; Processed fava beans; Processed garbanzo beans; Processed grape leaves; Tinned olives; ready-to -eat meals consisting primarily of vegetables |
| Pseudo Mark | NATURE GARDEN |
| Goods and Services | Ajvar for use as a condiment; Bread sticks; Crème caramel; Custard; Flour; Halva; Herbal tea; Pasta; Pastries; Pepper paste for use as a seasoning; Rice; Rice pudding; Vermicelli; Sage tea; Zaatar spice blend; Spice blends; Turkish delight; Vinegar; Bulgur; Cinnamon powder; Corn flour; Couscous; Flavored, sweetened gelatin desserts; Ginger tea; Green tea; Processed semolina; Molasses; Tea |
| Description of Mark | The mark consists of the stylized wording "NATUREGARDEN" with "nature" appearing in green and "garden" in brown. To the left of the wording is a green and shiny brown leaf design. All of the above on a background of white. |
| Indication of Colors claimed | The color(s) green, brown, shiny brown, white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 21, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, March 1, 2025 |
| First Use In Commerce Date | Saturday, March 1, 2025 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 21, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 20, 2025 |
| First Use In Commerce Date | Thursday, February 20, 2025 |
| Party Name | U.B.C. FOOD DISTRIBUTORS, INC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dearborn, MI 48126 |
| Event Date | Event Description |
| Friday, March 21, 2025 | NEW APPLICATION ENTERED |
| Friday, March 21, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, August 7, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 7, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 20, 2025 | ASSIGNED TO EXAMINER |
| Thursday, August 21, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, August 21, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, August 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 20, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, November 20, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, November 20, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, November 20, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 20, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |