| Serial Number | 86981493 |
| Word Mark | NATIONAL JAMAICAN PATTY DAY EST. NJPD 2015 GK GOLDEN KRUST |
| Filing Date | Thursday, July 9, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Saturday, October 22, 2022 |
| Registration Number | 5162776 |
| Registration Date | Tuesday, March 14, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 17, 2016 |
| Pseudo Mark | NATIONAL JAMAICAN PATTY DAY EST. NJPD 2015 GK GOLDEN CRUST |
| Description of Mark | The mark consists of a yellow and burgundy banner with the wording "EST. NJPD 2015" in burgundy. Above the banner is a yellow, orange and burgundy stylized sun, above which are eight yellow half-moons in an arc. Below the banner is a yellow and burgundy triangle with two rounded sides. In the triangle is a Jamaican patty in burgundy with the yellow letters "GK". Below the patty is a burgundy star. Above the half-moons is the wording "NATIONAL JAMAICAN PATTY DAY" in white in an arc. Below the triangle is the wording "GOLDEN KRUST" in white in an arc. A curved yellow line appears between the words "NATIONAL" and "GOLDEN", and another one appears between the words "DAY" and "KRUST". Surrounding the foregoing is a circle made of yellow chevrons. All of the foregoing appears on a burgundy circle with a yellow outline. |
| NOT AVAILABLE | "JAMAICAN PATTY" OR "EST. 2015" IN CLASSES 30 AND 43 OR "NATIONAL JAMAICAN PATTY DAY" AND "EST. 2015" IN CLASSES 35 AND 36 |
| Goods and Services | Promoting public awareness of foods from Jamaica through an annual day of celebration; providing consumer information about Jamaican foods; promotional sponsorship of events to promote awareness of Jamaican foods; customer loyalty services for commercial, promotional and/or advertising purposes for customers of restaurants and restaurant services |
| Goods and Services | [ Meat, chicken, seafood and vegetable turnovers, pies and/or pastries ] |
| Indication of Colors claimed | The color(s) yellow, burgundy, orange and white is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, July 14, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 14, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, August 1, 2015 |
| First Use In Commerce Date | Saturday, August 1, 2015 |
| Party Name | Golden Krust Patties, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10457 US |
| Party Name | Golden Krust Patties, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10457 US |
| Party Name | Golden Krust Patties, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10457 US |
| Event Date | Event Description |
| Monday, July 13, 2015 | NEW APPLICATION ENTERED |
| Tuesday, July 14, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 15, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 19, 2015 | ASSIGNED TO EXAMINER |
| Monday, October 26, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, October 26, 2015 | NON-FINAL ACTION E-MAILED |
| Monday, October 26, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 15, 2016 | ASSIGNED TO LIE |
| Tuesday, March 22, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 22, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 4, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 13, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 17, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 17, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 12, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, January 12, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, January 12, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Friday, February 3, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, January 12, 2017 | DIVISIONAL REQUEST RECEIVED |
| Monday, February 6, 2017 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, January 12, 2017 | USE AMENDMENT FILED |
| Monday, February 6, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, February 6, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, February 7, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, February 7, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 14, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 14, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, September 23, 2022 | TEAS SECTION 8 RECEIVED |
| Friday, September 23, 2022 | TEAS SECTION 15 RECEIVED |
| Saturday, October 22, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, October 22, 2022 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Saturday, October 22, 2022 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| Friday, October 28, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, March 14, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |