| Serial Number | 88055274 |
| Word Mark | NATCO |
| Filing Date | Friday, July 27, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 4, 2022 |
| Registration Number | 6866552 |
| Registration Date | Tuesday, October 4, 2022 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 2, 2019 |
| Goods and Services | Rice, pasta; polenta; cornmeal; processed maize; processed semolina; processed cereals; processed grains; poppadoms; wheat based snack foods, rice based snack foods, grain based snack foods; tea; syrup for flavoring desserts; pickle relish, chutneys, salt; sugar; herb based spreads; pastes containing garlic, chili or ginger, for use as a seasoning; Spices; Flour; Sauces; Dried herbs |
| Goods and Services | Fruit preserves, dried fruit, dried vegetables, cooked fruit and vegetables, canned fruit; mango pulp; prepared vegetable based entrees; preserved soya beans, processed soya beans; dried pulses; dried beans dal; processed almonds, ground almonds, processed cashews, processed pistachios; snack mixes consisting primarily of processed nuts and seeds; snack mixes consisting primarily of processed nuts and dried fruit; snack mixes consisting primarily of processed lentils; pickles; edible oils and fats; desiccated coconut; tomato paste; pastes containing combinations of tomato, garlic, chilli or ginger, with tomato being the primary ingredient; Canned vegetables; Dried lentils; coconut milk |
| Goods and Services | Syrups for making soft drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 2, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, April 1, 2011 |
| First Use In Commerce Date | Wednesday, April 13, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 2, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, November 30, 1960 |
| First Use In Commerce Date | Tuesday, March 20, 2012 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 2, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, August 8, 2022 |
| First Use In Commerce Date | Monday, August 8, 2022 |
| Party Name | T. Choithram International S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tortola VG1110 VG |
| Party Name | T. Choithram International S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tortola VG1110 VG |
| Party Name | T. Choithram International S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Tortola VG1110 VG |
| Event Date | Event Description |
| Tuesday, November 20, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 31, 2018 | NEW APPLICATION ENTERED |
| Thursday, August 2, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 15, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, November 20, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 20, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 13, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 13, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 29, 2019 | ASSIGNED TO LIE |
| Tuesday, July 2, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 2, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 14, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 29, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 12, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 27, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, February 14, 2020 | SOU EXTENSION 1 FILED |
| Friday, February 14, 2020 | SOU TEAS EXTENSION RECEIVED |
| Friday, February 14, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, February 17, 2021 | SOU EXTENSION 3 FILED |
| Tuesday, February 18, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, August 24, 2020 | SOU TEAS EXTENSION RECEIVED |
| Monday, August 24, 2020 | SOU EXTENSION 2 FILED |
| Monday, August 24, 2020 | SOU EXTENSION 2 GRANTED |
| Wednesday, August 26, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 17, 2021 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, February 17, 2021 | SOU EXTENSION 3 GRANTED |
| Friday, February 19, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 8, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 24, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, August 24, 2021 | SOU EXTENSION 4 FILED |
| Tuesday, August 24, 2021 | SOU EXTENSION 4 GRANTED |
| Monday, February 28, 2022 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 28, 2022 | SOU EXTENSION 5 FILED |
| Monday, March 7, 2022 | SOU EXTENSION 5 GRANTED |
| Monday, March 7, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 29, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Monday, August 29, 2022 | USE AMENDMENT FILED |
| Wednesday, August 31, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, September 1, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, September 2, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 21, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, July 21, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 4, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, July 21, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |