NARCISSUS Trademark

Trademark Overview


On Thursday, April 29, 1976, a trademark application was filed for NARCISSUS with the United States Patent and Trademark Office. The USPTO has given the NARCISSUS trademark a serial number of 73085556. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 25, 2016. This trademark is owned by China National Cereals, Oils, and Foodstuff Import and Export Corporation. The NARCISSUS trademark is filed in the Staple Food Products category with the following description:

Coffee, Cocoa, Sugar, Rice, Tapioca, Sago, Grain Based Coffee Substitutes, Flour, and Ready-to-Eat Cerals; Bread, Biscuits, Wafers, Cakes, Pastry and Candy, Honey, Treacles; Yeast, Baking-Powder; Salt; Mustard; Pepper, Vinegar, Soy Sauce; Spices
narcissus

General Information


Serial Number73085556
Word MarkNARCISSUS
Filing DateThursday, April 29, 1976
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 25, 2016
Registration Number1255455
Registration DateTuesday, October 25, 1983
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 2, 1983

Trademark Statements


Certificate of Correction for RegistrationIn the statement, column 1, line 1, "Foodstuff" should be deleted and "Foodstuffs" should be inserted.
DisclaimerNo claim is made to the exclusive right to use the Chinese characters meaning "Brand", apart from the mark as shown.
Goods and ServicesCoffee, Cocoa, Sugar, Rice, Tapioca, Sago, Grain Based Coffee Substitutes, Flour, and Ready-to-Eat Cerals; Bread, Biscuits, Wafers, Cakes, Pastry and Candy, Honey, Treacles; Yeast, Baking-Powder; Salt; Mustard; Pepper, Vinegar, Soy Sauce; Spices
Translation of Words in MarkThe Chinese characters in the drawing are translated as "Narcissus Brand".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 25, 2016
Primary Code030
First Use Anywhere DateTuesday, September 4, 1973
First Use In Commerce DateTuesday, September 4, 1973

Trademark Owner History


Party NameCHINA NATIONAL CEREALS, OILS, AND FOODSTUFFS IMPORT AND EXPORT CORPORATION
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBEIJING 10005
CN

Party NameChina National Cereals, Oils, and Foodstuff Import and Export Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPeking
CN

Trademark Events


Event DateEvent Description
Friday, March 25, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, April 30, 2008CASE FILE IN TICRS
Thursday, April 17, 2003REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, April 17, 2003REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, February 6, 2003REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, February 6, 2003PAPER RECEIVED
Monday, February 13, 1989REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, December 5, 1988REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, August 14, 1984CORRECTION UNDER SECTION 7 ¿ PROCESSED
Tuesday, October 25, 1983REGISTERED-PRINCIPAL REGISTER
Tuesday, August 2, 1983PUBLISHED FOR OPPOSITION
Tuesday, October 25, 1983REGISTERED-PRINCIPAL REGISTER
Tuesday, August 2, 1983PUBLISHED FOR OPPOSITION
Monday, July 11, 1983NOTICE OF PUBLICATION
Friday, July 8, 1983NOTICE OF PUBLICATION
Thursday, July 7, 1983NOTICE OF PUBLICATION
Wednesday, July 6, 1983NOTICE OF PUBLICATION
Tuesday, July 5, 1983NOTICE OF PUBLICATION
Tuesday, July 5, 1983NOTICE OF PUBLICATION
Friday, July 1, 1983NOTICE OF PUBLICATION
Tuesday, May 24, 1983APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 16, 1983CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 30, 1976NON-FINAL ACTION MAILED
Friday, July 16, 1976ASSIGNED TO EXAMINER
Thursday, June 17, 1976ASSIGNED TO EXAMINER