| Serial Number | 87173819 |
| Word Mark | NADERI |
| Filing Date | Friday, September 16, 2016 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, December 18, 2023 |
| Registration Number | 5259406 |
| Registration Date | Tuesday, August 8, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 23, 2017 |
| Goods and Services | Biscuits; Cakes; Cookies and crackers; Cookies with nuts; Rice; Rice-based snack food; Rice-based snack foods; Snack cakes; Snack foods, namely, chocolate-based snack foods; Tea; Tea for infusions; Wafers; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies and frozen confections for retail and wholesale distribution and consumption on or off the premises; Beverages made of tea; Beverages with a tea base; Food packages with a tea base; Brown rice; Chocolate covered cookies; cooked rice; Edible wafers; Food package combinations consisting primarily of bread, crackers and/or cookies; Herb tea; Herbal tea; Mixes for making tea; Rice cakes; Snack cakes; Steamed rice; Sugar wafers; Vanilla wafers |
| Description of Mark | The mark consist of the wording "NADERI" with Arabic characters beneath it. The wording is on a background with outlines surrounding the mark in its entirety. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Naderi" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The wording "Naderi" has no meaning in a foreign language. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 21, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 1, 1978 |
| First Use In Commerce Date | Sunday, January 1, 1978 |
| Party Name | Naderian Fard Co. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Lahijan 441451364 IR |
| Party Name | Naderian Fard Co. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Lahijan 441451364 IR |
| Party Name | Naderian Fard Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lahijan 441451364 IR |
| Event Date | Event Description |
| Monday, December 18, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Monday, December 18, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, December 18, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 25, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, August 8, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 8, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 23, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 23, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 3, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 17, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 3, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 29, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 29, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 29, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 29, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 29, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 29, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 23, 2017 | ASSIGNED TO LIE |
| Tuesday, March 7, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Sunday, March 5, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Sunday, March 5, 2017 | FINAL REFUSAL E-MAILED |
| Sunday, March 5, 2017 | FINAL REFUSAL WRITTEN |
| Friday, February 3, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 2, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 21, 2016 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, December 21, 2016 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, December 21, 2016 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Wednesday, December 21, 2016 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, December 20, 2016 | ASSIGNED TO EXAMINER |
| Thursday, September 22, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 20, 2016 | NEW APPLICATION ENTERED |