N NATURALLY NECTAR PERFECTLY BLENDED. NATURALLY THICK. Trademark
Trademark Overview
On Thursday, March 27, 2025, a trademark application was filed for N NATURALLY NECTAR PERFECTLY BLENDED. NATURALLY THICK. with the United States Patent and Trademark Office. The USPTO has given the N NATURALLY NECTAR PERFECTLY BLENDED. NATURALLY THICK. trademark a serial number of 99106655. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 16, 2025. The N NATURALLY NECTAR PERFECTLY BLENDED. NATURALLY THICK. trademark is filed in the Staple Food Products and Pharmaceutical Products categories with the following description:
Thickening agents for cooking foodstuffs, made in whole or substantially in-part of natural ingredients
Dietetic foods adapted for medical use, made in whole or substantially in-part of natural ingredients
General Information
| Serial Number | 99106655 |
| Word Mark | N NATURALLY NECTAR PERFECTLY BLENDED. NATURALLY THICK. |
| Filing Date | Thursday, March 27, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, September 16, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 16, 2025 |
Trademark Statements
| Goods and Services | Thickening agents for cooking foodstuffs, made in whole or substantially in-part of natural ingredients |
| Description of Mark | The mark consists of a stylized "N" with a leaf, centrally placed within the inner circle of a concentric circular broken border. Between the two circles of the border, at the top is the stylized wording "NATURALLY NECTAR", and at the bottom is the stylized wording "PERFECTLY BLENDED NATURALLY THICK". |
| Goods and Services | Dietetic foods adapted for medical use, made in whole or substantially in-part of natural ingredients |
| NOT AVAILABLE | "NECTAR" and "BLENDED" and "NATURALLY THICK" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 28, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 28, 2025 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Greensboro, NC 27403 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Greensboro, NC 27403 |
Trademark Events
| Event Date | Event Description |
| Thursday, March 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 30, 2025 | ASSIGNED TO EXAMINER |
| Monday, August 4, 2025 | ASSIGNED TO EXAMINER |
| Thursday, March 27, 2025 | NEW APPLICATION ENTERED |
| Wednesday, July 30, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 14, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 14, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 14, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 14, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 10, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 16, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 16, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
