| Serial Number | 79015465 |
| Word Mark | MUGGIA LA DISPENSA ITALIANA BONTA' IN PARMA DAL 1867 |
| Filing Date | Tuesday, September 14, 2004 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Sunday, September 14, 2014 |
| Registration Number | 3256556 |
| Registration Date | Tuesday, June 26, 2007 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 10, 2007 |
| Disclaimer with Predetermined Text | LA DISPENSA ITALIANA BONTA IN PARMA DAL 1867 |
| Description of Mark | The mark consists of a sign depicting a substantially quadrilateral frame with a decorative border, containing the wording MUGGIA in fancy characters, the letter M being of a larger size with the vertical stroke on the right side extending under the letters UG and folding back underneath; above this wording there is a fancy escutcheon; the wording BONTA' IN PARMA DAL 1867 is placed along the lower part of the decoration forming the border of said frame; in fancy characters and under the said frame, there is a substantially horizontal band, evocative of a stylized banner, the ends folding back underneath, bearing the wording LA DISPENSA ITALIANA, in fancy characters, above the upper right and left-hand ends of this banner there are stylized flowers and ears of wheat. |
| Goods and Services | Sugar, crackers, breadsticks, bread, breakfast cereals, bakery goods, mixes for bakery goods; cookies, biscuits, brioches, croissants, crepes, waffles, marzipan, pancakes, puffed corn snacks, candied fruit snacks, cereal-based snack food, cakes and pies, caramels, sugarless sweets; flavored and sweetened gelatines, sweetmeats, sweets namely candies, chocolate, chocolate truffles, chocolate chips, chocolate-based fillings for cakes and pies, custard-based fillings for cakes and pies, dough, flour, pudding, desserts souffles being pastry, processed wheat, yeast and baking powder; all being goods of Italian origin |
| Translation of Words in Mark | The English translation of LA DISPENSA ITALIANA is the Italian larder. The English translation of BONTA' IN PARMA DAL 1867 is 'deliciousness in Parma since 1867. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, January 31, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FORNO SERENI S.R.L. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | BERTOLOTTI S.R.L. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | IT |
| Party Name | BERTOLOTTI - SOCIETA' IN NOME COLLETTIVO DI ERNESTINO BERTOLOTTI & C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | BERTOLOTTI - SOCIETA' IN NOME COLLETTIVO DI ERNESTINO BERTOLOTTI & C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | BERTOLOTTI - SOCIETA' IN NOME COLLETTIVO DI ERNESTINO BERTOLOTTI & C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Friday, June 5, 2015 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, April 9, 2015 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Thursday, April 9, 2015 | DEATH OF INTERNATIONAL REGISTRATION |
| Wednesday, April 8, 2015 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, April 8, 2015 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, September 30, 2014 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, January 31, 2014 | CANCELLED SECTION 71 |
| Thursday, July 9, 2009 | CHANGE OF OWNER RECEIVED FROM IB |
| Thursday, November 6, 2008 | CHANGE OF OWNER RECEIVED FROM IB |
| Friday, November 30, 2007 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 9, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, November 9, 2007 | FINAL DISPOSITION PROCESSED |
| Tuesday, November 6, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, June 28, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, June 26, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, June 14, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, June 14, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, April 10, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 21, 2007 | NOTICE OF PUBLICATION |
| Friday, September 29, 2006 | ASSIGNED TO LIE |
| Friday, September 29, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 29, 2006 | ASSIGNED TO LIE |
| Wednesday, September 20, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, September 16, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, September 8, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 8, 2006 | PAPER RECEIVED |
| Monday, July 17, 2006 | FINAL REFUSAL MAILED |
| Friday, July 14, 2006 | FINAL REFUSAL WRITTEN |
| Tuesday, May 16, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, April 27, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 27, 2006 | PAPER RECEIVED |
| Wednesday, February 8, 2006 | ATTORNEY REVIEW COMPLETED |
| Thursday, January 19, 2006 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
| Thursday, January 12, 2006 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, November 18, 2005 | REFUSAL PROCESSED BY IB |
| Tuesday, November 1, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, November 1, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, October 31, 2005 | NON-FINAL ACTION WRITTEN |
| Monday, October 24, 2005 | ASSIGNED TO EXAMINER |
| Monday, October 24, 2005 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, October 20, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |