| Serial Number | 90065208 |
| Word Mark | MR LEES PURE FOODS CO. |
| Filing Date | Tuesday, July 21, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, May 22, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 23, 2022 |
| Goods and Services | Noodles; noodle based prepared meals and snacks; porridge, porridge namely, congee |
| Description of Mark | The mark consists of the wording "MR LEE'S PURE FOODS CO." in red stylized script and vertically stacked with two stylized red chopsticks appearing to the right of the word "MR" as an apostrophe between the letters "E" and "S" in the word "LEE'S". |
| Goods and Services | Vending machines; vending machines for dispensing food and drink |
| Goods and Services | soups and broths including broths containing noodles |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Pseudo Mark | MISTER LEES PURE FOODS COMPANY |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring food and beverages; rental of vending machines |
| Disclaimer with Predetermined Text | "PURE FOODS CO." |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 19, 2020 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 19, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 19, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 19, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mr Lee's Pure Foods Co. Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Bournemouth, Dorset BH26NE GB |
| Party Name | Mr Lee's Pure Foods Co. Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Bournemouth, Dorset BH26NE GB |
| Event Date | Event Description |
| Monday, May 22, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, May 22, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 18, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 23, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 23, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 3, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 15, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Tuesday, June 21, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, June 21, 2022 | ASSIGNED TO EXAMINER |
| Friday, May 6, 2022 | ASSIGNED TO EXAMINER |
| Friday, September 10, 2021 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, September 3, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 31, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 31, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, August 29, 2021 | ASSIGNED TO LIE |
| Tuesday, August 24, 2021 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, June 2, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, June 2, 2021 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, June 2, 2021 | SUSPENSION LETTER WRITTEN |
| Wednesday, May 12, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 11, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 11, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 11, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 11, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 11, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 4, 2020 | ASSIGNED TO EXAMINER |
| Thursday, August 20, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 19, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 24, 2020 | NEW APPLICATION ENTERED |