Serial Number | 88734333 |
Word Mark | MR. CHOCOLATE BY JACQUES TORRES |
Filing Date | Thursday, December 19, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 18, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 22, 2020 |
Goods and Services | Chocolate; chocolate bars; chocolate candies; chocolate chips; chocolate covered nuts; chocolate covered raisins; chocolate fondue; chocolate food beverages not being dairy-based or vegetable based; chocolate mousse; chocolate pastes; chocolate powder; chocolate syrup; chocolate topping; chocolate truffles; chocolate-based fillings for cakes and pies; chocolate-based ready-to-eat food bars; chocolate-covered potato chips; filled chocolate; grain-based food bars also containing chocolate; hot chocolate; milk chocolate; chocolate-based spread, chocolate-based spread also containing nuts; coffee; candy bark; sauces; clusters, namely, chocolate covered cocoa nib clusters, chocolate clusters consisting primarily of chocolate; clusters, namely, grain-based snack foods in the nature of grain clusters, cereal-based snack foods in the nature of cereal clusters |
Goods and Services | Nut-based spread also containing chocolate; clusters, namely, nut-based snack foods in the nature of nut clusters, seed-based snack foods in the nature of seed clusters, dried fruit-based snack foods in the nature of dried fruit clusters and mixed dried fruit and nut clusters |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "Jacques Torres", whose consent(s) to register is made of record. |
Goods and Services | Retail stores featuring food and drinks; online retail stores featuring food and drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 24, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 28, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 28, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10029 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10029 |
Event Date | Event Description |
Monday, March 18, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, March 18, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, August 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, August 18, 2023 | SOU EXTENSION 5 GRANTED |
Wednesday, August 16, 2023 | SOU EXTENSION 5 FILED |
Wednesday, August 16, 2023 | SOU TEAS EXTENSION RECEIVED |
Saturday, February 18, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 16, 2023 | SOU EXTENSION 4 GRANTED |
Thursday, February 16, 2023 | SOU EXTENSION 4 FILED |
Thursday, February 16, 2023 | SOU TEAS EXTENSION RECEIVED |
Wednesday, September 14, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 13, 2022 | SOU EXTENSION 3 GRANTED |
Tuesday, August 16, 2022 | SOU EXTENSION 3 FILED |
Monday, September 12, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, August 18, 2022 | NOTICE OF REVIVAL - E-MAILED |
Thursday, August 18, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
Thursday, August 18, 2022 | PETITION TO REVIVE-GRANTED |
Thursday, August 18, 2022 | TEAS PETITION TO REVIVE RECEIVED |
Friday, February 18, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 16, 2022 | SOU EXTENSION 2 GRANTED |
Wednesday, February 16, 2022 | SOU EXTENSION 2 FILED |
Wednesday, February 16, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, August 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, August 11, 2021 | SOU EXTENSION 1 GRANTED |
Wednesday, August 11, 2021 | SOU EXTENSION 1 FILED |
Wednesday, August 11, 2021 | SOU TEAS EXTENSION RECEIVED |
Tuesday, February 16, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 22, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 22, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, December 2, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 19, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 19, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, October 19, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, October 19, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, October 19, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, September 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 23, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 23, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, March 23, 2020 | NON-FINAL ACTION E-MAILED |
Monday, March 23, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, March 17, 2020 | ASSIGNED TO EXAMINER |
Saturday, December 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, December 23, 2019 | NEW APPLICATION ENTERED |