MOS + MÅNE Trademark

Trademark Overview


On Wednesday, March 6, 2019, a trademark application was filed for MOS + MÅNE with the United States Patent and Trademark Office. The USPTO has given the MOS + MÅNE trademark a serial number of 88328698. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 19, 2022. This trademark is owned by FRITO-LAY NORTH AMERICA, INC.. The MOS + MÅNE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Crackers; Crisp bread; Flour-based chips; Grain-based chips

Cheese-based snack foods; Fruit-based snack food; Nut-based snack foods; Potato-based snack foods; Vegetable-based snack foods
mos + mÅne

General Information


Serial Number88328698
Word MarkMOS + MÅNE
Filing DateWednesday, March 6, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 19, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 18, 2019

Trademark Statements


Goods and ServicesCrackers; Crisp bread; Flour-based chips; Grain-based chips
Goods and ServicesCheese-based snack foods; Fruit-based snack food; Nut-based snack foods; Potato-based snack foods; Vegetable-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 25, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 25, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events


Event DateEvent Description
Monday, September 19, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 19, 2022ABANDONMENT - NO USE STATEMENT FILED
Friday, February 18, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 17, 2022SOU EXTENSION 5 GRANTED
Thursday, February 10, 2022SOU EXTENSION 5 FILED
Thursday, February 17, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 10, 2022TEAS EXTENSION RECEIVED
Wednesday, August 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 9, 2021SOU EXTENSION 4 GRANTED
Monday, August 9, 2021SOU EXTENSION 4 FILED
Monday, August 9, 2021TEAS EXTENSION RECEIVED
Wednesday, February 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 8, 2021SOU EXTENSION 3 GRANTED
Monday, February 8, 2021SOU EXTENSION 3 FILED
Monday, February 8, 2021TEAS EXTENSION RECEIVED
Saturday, August 15, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 13, 2020SOU EXTENSION 2 GRANTED
Thursday, August 13, 2020SOU EXTENSION 2 FILED
Thursday, August 13, 2020TEAS EXTENSION RECEIVED
Wednesday, February 12, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 10, 2020SOU EXTENSION 1 GRANTED
Monday, February 10, 2020SOU EXTENSION 1 FILED
Monday, February 10, 2020TEAS EXTENSION RECEIVED
Tuesday, August 13, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 18, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 18, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 29, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 9, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 9, 2019ASSIGNED TO EXAMINER
Monday, March 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, March 9, 2019NEW APPLICATION ENTERED IN TRAM