| Serial Number | 75211685 |
| Word Mark | MONDEO |
| Filing Date | Wednesday, December 11, 1996 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Friday, September 11, 1998 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 16, 1997 |
| Goods and Services | clothing, namely, shirts, sweatshirts and headwear |
| Goods and Services | meats, processed foods, namely, fish, dairy products, fruits, vegetables, snack dips, fruit sauces, dairy-based beverages, fruit-based beverages, vegetable-based beverages, edible oils and legumes |
| Goods and Services | staple foods, namely, processed cereals, breakfast cereals, processed grains, pasta, grain-based beverages, herbal beverages, not being dairy-based beverages, frozen confections, herbs, spices, seasonings, fruit pies, sauces, salad dressings, desserts, not essential oil flavorings, pastries and bread |
| Goods and Services | retail stores featuring food |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CW Gourmet, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Clara, CA 95051 |
| Party Name | CW Gourmet, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Clara, CA 95051 |
| Event Date | Event Description |
| Wednesday, December 2, 1998 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 10, 1998 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 16, 1997 | PUBLISHED FOR OPPOSITION |
| Friday, November 14, 1997 | NOTICE OF PUBLICATION |
| Friday, October 17, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 17, 1997 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, October 17, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 10, 1997 | ASSIGNED TO EXAMINER |
| Thursday, October 9, 1997 | EXAMINER'S AMENDMENT MAILED |
| Thursday, September 18, 1997 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, September 8, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 8, 1997 | ASSIGNED TO EXAMINER |
| Thursday, September 4, 1997 | EXAMINER'S AMENDMENT MAILED |
| Thursday, July 31, 1997 | NON-FINAL ACTION MAILED |
| Friday, June 13, 1997 | ASSIGNED TO EXAMINER |