MOLTOO MY ITALIAN CHEF Trademark

Trademark Overview

On Wednesday, March 23, 2022, a trademark application was filed for MOLTOO MY ITALIAN CHEF with the United States Patent and Trademark Office. The USPTO has given the MOLTOO MY ITALIAN CHEF trademark a serial number of 97326433. The federal status of this trademark filing is SU - NON-FINAL ACTION - MAILED as of Wednesday, January 3, 2024. This trademark is owned by Il Gelato Di Carlotta Inc.. The MOLTOO MY ITALIAN CHEF trademark is filed in the Staple Food Products category with the following description:

ice cream mixes; ice cream powder; powdered sugar; flavored sugar
moltoo my italian chef

General Information

Serial Number97326433
Word MarkMOLTOO MY ITALIAN CHEF
Filing DateWednesday, March 23, 2022
Status807 - SU - NON-FINAL ACTION - MAILED
Status DateWednesday, January 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 4, 2023

Trademark Statements

Goods and Servicesice cream mixes; ice cream powder; powdered sugar; flavored sugar
Description of MarkThe mark consists of the word "moltoo" having a chef hat centered above the letters "oo" and a mustache centered below the letters "oo". The words "MY ITALIAN CHEF" is centered below the letters "molt" in smaller font.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 29, 2022
Primary Code030
First Use Anywhere DateSunday, October 17, 2021
First Use In Commerce DateSunday, October 17, 2021

Trademark Owner History

Party NameMOLTOO INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressST. CATHARINES, ONTARIO L2S0B5
CA
Party NameMOLTOO INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressST. CATHARINES, ONTARIO L2S 0B5
CA
Party NameIl Gelato Di Carlotta Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt Catharines, Ontario L2S0B5
CA

Trademark Events

Event DateEvent Description
Friday, November 25, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, January 5, 2023ASSIGNED TO EXAMINER
Saturday, March 26, 2022NEW APPLICATION ENTERED
Tuesday, March 29, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 30, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 10, 2023NON-FINAL ACTION WRITTEN
Tuesday, January 10, 2023NON-FINAL ACTION E-MAILED
Tuesday, January 10, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 10, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 10, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 10, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 1, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 15, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 4, 2023PUBLISHED FOR OPPOSITION
Tuesday, April 4, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 30, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, November 30, 2023USE AMENDMENT FILED
Thursday, November 30, 2023TEAS STATEMENT OF USE RECEIVED
Thursday, November 30, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, November 30, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, November 30, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, November 30, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, November 30, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Sunday, December 10, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sunday, December 10, 2023STATEMENT OF USE PROCESSING COMPLETE
Wednesday, January 3, 2024SU - NON-FINAL ACTION - WRITTEN
Wednesday, January 3, 2024NON-FINAL ACTION E-MAILED
Wednesday, January 3, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 3, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 3, 2024ASSIGNED TO LIE
Wednesday, September 4, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Related Keywords

chef italian moltoo sugar cream flavored powder mixes powdered